Summary
Overview
Work History
Education
Skills
Languages
Residency
Certification
Timeline
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Aditi Tyagi

St Albans,New Zealand

Summary

Customer-focused professional with a background in customer service roles. Known for providing top-notch client support while maintaining high levels of customer satisfaction and loyalty. Strengths include exceptional communication, problem-solving skills, and ability to handle multiple tasks simultaneously. Proven track record of consistently improving operational processes to enhance the overall customer experience.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Senior Chef

Untouched World Kitchen
Christchurch, New Zealand
09.2023 - 03.2025
  • Crafted seasonal menus using locally sourced ingredients for diverse clientele.
  • Supervised kitchen staff to maintain high standards of food preparation.
  • Ensured compliance with health and safety regulations in kitchen operations.
  • Coordinated kitchen workflow to optimize efficiency during peak service hours.

Grocery Assistant

New World
Christchurch, New Zealand
03.2023 - 09.2023
  • Assisted customers with product selection and inquiries in busy grocery environment.
  • Stocked shelves and maintained product displays to enhance store appearance.
  • Operated cash register, processed transactions, and handled customer payments efficiently.
  • Educated customers about promotions and special offers throughout the store.

Senior Chef de Partie

Pegasus Arms
Christchurch, New Zealand
02.2022 - 12.2022
  • Supervised kitchen operations ensuring high-quality food preparation and safety standards.
  • Trained junior chefs on cooking techniques and kitchen protocols to enhance skills.
  • Collaborated with front-of-house staff to ensure timely service and guest satisfaction.
  • Managed inventory levels, reducing waste through effective stock rotation practices.

Previous Chef Roles

01.2017 - 12.2021
  • Chef de Partie - Glenorchy Hotel and HMS Host (Christchurch Airport)
  • Chef - Matheson Cafe
  • Trainee Chef - Melba Cafe, AUT, Cordis Hotel

Education

New Zealand Certificate - Business (Level 3)

Open Polytechnic - Te Pūkenga
Auckland, NZ
06.2025

Diploma in International Food Preparation and Cookery Supervision -

Cornell Institute of Business And Technology
Auckland, NZ
09.2017

Skills

  • Customer Service & Communication
  • Time Management & Organisation
  • Problem Solving & Troubleshooting
  • Multitasking in High-Pressure Environments
  • Team Leadership & Staff Training
  • Stock control and process improvement
  • Inventory management
  • Food cost analysis
  • Leadership qualities

Languages

English
Native/ Bilingual
Hindi
Native/ Bilingual

Residency

Permanent residence of New Zealand

Certification

  • Driving License
  • Forklift Certificate

Timeline

Senior Chef

Untouched World Kitchen
09.2023 - 03.2025

Grocery Assistant

New World
03.2023 - 09.2023

Senior Chef de Partie

Pegasus Arms
02.2022 - 12.2022

Previous Chef Roles

01.2017 - 12.2021

New Zealand Certificate - Business (Level 3)

Open Polytechnic - Te Pūkenga

Diploma in International Food Preparation and Cookery Supervision -

Cornell Institute of Business And Technology
Aditi Tyagi