Akhil George
Wellington,Tawa
Summary
A highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Laundry Attendant
Longview by Enliven
05.2024 - Current
- Maintained a clean and organized work environment, ensuring optimal productivity and minimal downtime.
- Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
- Supported team members in completing tasks efficiently, fostering a positive and collaborative work atmosphere.
- Assisted with cleaning and maintenance of laundry equipment to keep machines in proper working order.
Restaurant Manager
Atlantis Eva Resort
08.2021 - 12.2023
- Ensured compliance with all food safety regulations and sanitation standards
- Maintained detailed records of sales transactions and daily shift reports
- Ordered supplies from vendors as needed while staying within budget guidelines
Project Manager
Ittehad Catering Services (SATORP Jubail, Saudi Aramco)
08.2017 - 07.2019
- Developed and implemented operational policies and procedures to ensure the efficiency and accuracy of workflows
- Organized staff scheduling and trained new employees on food safety practices
- Collaborated with chefs to develop menus for special events, and corporate functions
Catering Supervisor
Renaissance Services SAOG
09.2016 - 05.2017
- Supervised and coordinated day-to-day activities of catering staff, including scheduling shifts and assigning tasks
- Ensured compliance with health and safety regulations while preparing food items for banquets or other events
- Monitored inventory levels of all food items to ensure adequate supplies were available when needed
senior waiter
Tamimi global catering co
03.2012 - 03.2015
- Provided excellent customer service by anticipating guests' needs and ensuring satisfaction
- Assisted in setting up dining room tables with special attention to sanitation standards
- Ensured that all dishes were prepared according to restaurant recipes and presentation standards
Food and Beverage attendant
Hilton Chennai
12.2011 - 03.2012
Food and Beverage attendant
Mountain Club Resort
08.2011 - 10.2011
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
- Greeted and seated guests to provide friendly and welcoming experience.
- Maintained clean and organized dining areas for an enjoyable guest experience.
Education
BSc. - Catering Science & Hotel management
AJK College of Arts & Science
01.2011
Higher Secondary -
Kerala Board S.G.H.S.S Kulathuvayal
01.2006
Skills
- Strong guest relationship
- Hard-working
- Budget Adherence
- Confident
- Basic Computer fundamentals
- MS Office
- Internet
- Purchasing and Cost Control
- Safe Food Handling
- Food Safety Compliance
- Safety And Sanitation Regulations
- Inventory Control and Record Keeping
- Proven Sales Record
- Inventory Monitoring
Certification
- Food Safety Level 4, BEMCON UK, 05/03/18
- Food Safety Level III, QQCS KSA, 02/25/18
- Food Safety Level II, QQCS KSA, 12/10/17
- Food Safety Level I, QQCS KSA
- Royal Commission Food Handler Course, 10/22/17
- Fire Warden Certificate, SATORP Jubail, 07/01/18
- H2S Safety Course, SATORP Jubail
Internship
- GATEWAY HOTEL, Cochin, India, India, 4 months
- GREEN PARK HOTEL, Chennai, India, India, 45 days
Personal Information
Driving License: Overseas Driving License, Kingdom of Saudi Arabia Driving License
NZ Class 1 full License
Reference
Noelette Matthews
Home Manager
noelette.matthews@psc.org.nz
Timeline
Laundry Attendant
Longview by Enliven
05.2024 - Current
Restaurant Manager
Atlantis Eva Resort
08.2021 - 12.2023
Project Manager
Ittehad Catering Services (SATORP Jubail, Saudi Aramco)
08.2017 - 07.2019
Catering Supervisor
Renaissance Services SAOG
09.2016 - 05.2017
senior waiter
Tamimi global catering co
03.2012 - 03.2015
Food and Beverage attendant
Hilton Chennai
12.2011 - 03.2012
Food and Beverage attendant
Mountain Club Resort
08.2011 - 10.2011
BSc. - Catering Science & Hotel management
AJK College of Arts & Science
Higher Secondary -
Kerala Board S.G.H.S.S Kulathuvayal