Mechanical engineer who discovered a passion for the wine industry, with experience in two harvest seasons in New Zealand. Skilled in winery operations, including inoculations, transfers, finished wine handling, racking, and warming. Proficient in forklift operation and elevated work platforms (EWP). Highly motivated to continue learning and growing in the wine industry, with a strong focus on efficiency and teamwork at every stage of production.
Various jobs in the cellar with tanks from 1000 to 300000 LTS.
.- Tanks cleaning
.- Transfers
.- Bleding
.- Cooper, pms, dap, sugar additions
.- Racking and Warming
.- Inoculations
.- Filtrations using RDV
.- Barrel works
Harvest Cellar Hand at Saint Clair Family EstateHarvest Cellar Hand at Saint Clair Family Estate
Elementary School Teacher at Saint Clair CountyElementary School Teacher at Saint Clair County
Dock Attendant at Saint Clair County MunicipalityDock Attendant at Saint Clair County Municipality