Summary
Overview
Work history
Education
Skills
Timeline
Generic

Amber Williams

Cambridge,New Zealand

Summary

A dedicated and versatile professional with over 5 years of experience in staff management, ordering, invoice management, stocktaking, and health and safety management. Proven expertise in liaising with suppliers, customers, and clients to ensure efficient operations and high levels of satisfaction. Demonstrated success in excelling across various areas of business operations, including team leadership and problem-solving. Now seeking a stable, long-term position that allows for continued personal and professional growth, with a focus on work-life balance and a new set of challenges to build on my experience beyond my career as a chef.

Overview

6
6
years of professional experience
2
2
years of post-secondary education

Work history

Dairy farm assistant

Roto Pastures
Cambridge, New Zealand
06.2024 - Current
  • Carried out routine maintenance checks on farming equipment to prevent breakdowns.
  • Adapted quickly to changing weather conditions whilst carrying out outdoor tasks.
  • Achieved efficient farm operations by assisting with daily milking procedures.
  • Assisted in calving procedures, ensuring safe delivery of calves.
  • Assisted with breeding programmes, improving dairy herd genetics.
  • Maintained cleanliness and hygiene for optimal dairy production.
  • Assisted with paperwork and record keeping to maintain regulatory compliance.

Chef Manager

Cater care
Queensland, Australia
06.2019 - 05.2025
  • Achieved smoother workflow with effective staff management.
  • Provided exceptional customer service, enhancing client satisfaction.
  • Answered phone calls politely, facilitating customer service excellence.
  • Maintained records accurately which assisted in easy stocktaking and inventory management.
  • Achieved impressive client retention with excellent relationship management skills.
  • Performed administrative duties including filing paperwork and updating databases thus ensuring smooth operations.
  • Developed innovative solutions by analysing complex problems.
  • Created balanced meal plans abiding by dietary restrictions.
  • Adhered to strict hygiene standards, ensured a clean working environment.
  • Assisted in food preparation, ensuring prompt service during busy times.

Education

Certificate of Cookery -

Wintec
Hamilton
02.2015 - 03.2016

London City & Guilds Cookery -

Wintec
Hamilton
02.2015 - 03.2016

Skills

  • Positive attitude
  • Strong leadership
  • Time efficiency
  • Customer service orientated
  • Nurturing client relationships
  • Computer literacy
  • Reporting and documenting
  • Customer service capabilities
  • Exceptional interpersonal skills
  • Health and safety literate

Timeline

Dairy farm assistant

Roto Pastures
06.2024 - Current

Chef Manager

Cater care
06.2019 - 05.2025

Certificate of Cookery -

Wintec
02.2015 - 03.2016

London City & Guilds Cookery -

Wintec
02.2015 - 03.2016
Amber Williams