Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Amit Singh

Amit Singh

Green Bay ,Auckland

Summary

Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with Type cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational Language skills.

Overview

3
3
years of professional experience

Work History

Executive Chef

Bluemoon Hospitality
06.2020 - Current
  • Developed menus, controlled food costs and oversaw quality, sanitation, and safety processes.
  • Obtained fresh, local ingredients to improve dish flavors and limit grocery costs.
  • Requisitioned food, selected and developed recipes and standardized production recipes for consistent quality.
  • Planned promotional menu additions based on seasonal pricing and product availability.
  • Oversaw business operations, inventory control, and customer service for restaurant.

Education

Diploma - Basics in Computer

Karox
Bhopal India
03.2004

Bachelor In Hospitality Management - Hospitality Administration And Management

National Council For Hotel Management
Bhopal India
05.2005

Skills

  • Supply Estimates
  • Special Events
  • Problem and Complaint Resolution
  • Staff Recruiting and Hiring

Languages

Hindi
Native or Bilingual
Punjabi
Limited Working

Timeline

Executive Chef

Bluemoon Hospitality
06.2020 - Current

Diploma - Basics in Computer

Karox

Bachelor In Hospitality Management - Hospitality Administration And Management

National Council For Hotel Management

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Amit Singh