Ana Bremer

I take pride in being an organized worker, dedicated to ensuring clean and orderly workspaces for food preparation and storage. I actively contribute by maintaining equipment and tools in a sanitized condition. Moreover, I'm enthusiastic about learning and collaborating with new team members to establish efficient and hygienic workflows while upholding the quality of service.

This represents an excellent opportunity for me since I have a keen interest in pursuing a Bachelor of Agribusiness and Food Marketing at Lincoln University. This program delves into the critical necessity for innovative and environmentally sustainable approaches to food production, which is spurred by both population growth and environmental challenges. It enriches one's comprehension of food production systems, global agribusiness, and the intricacies of food marketing.

From a personal perspective, I believe that the chance to collaborate with Silver Fern Farms would be an ideal introduction to this course. I currently reside and work on a farm, where my fascination with the meat production process has grown.