Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

ANGUS KELSEY

Edinburgh

Summary

I am a dedicated and passionate professional with a Bachelor's degree in Zoology and extensive experience in customer service, physical labour, managerial, and animal care roles. Having worked in roles such as ranger, stable manager, and activities leader, I have developed a deep understanding of problem solving, safety procedures, and delivering consistent high-quality work within a diverse range of work environments. I bring strong communication and customer service skills, having engaged with a wide range of clients and visitors in previous work roles, ensuring their needs are met with professionalism and a positive attitude. I thrive in team-oriented environments, bringing energy, enthusiasm, and a strong sense of responsibility to every role. My goal is to combine my passion for learning, with my commitment to delivering exceptional service, whether in customer-facing roles or hands-on care positions. I am eager to continue growing and enhancing my skills in all work environments, particularly my animal care, business, and leadership abilities.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Ranger

Otago Peninsula Eco Restoration Alliance
09.2023 - Current
  • Provided care and husbandry for various wildlife species, including the Yellow-eyed Penguin, within a wildlife reserve and rehabilitation centre.
  • Cared for farm life such as sheep, alpaca, and guanaco.
  • Implemented conservation strategies to protect and restore native New Zealand flora, fauna, and habitat.
  • Performed regular park maintenance, utilising a broad range of maintenance tools.
  • Provided educational walking tours and presentations, while maintaining the safety of both clients and wildlife.
  • Worked to control and remove pest and invasive species (both flora and fauna) within the area to ensure safety for native wildlife and plant species.
  • Worked in a close-knit team to ensure group goals succeeded, and operations ran smoothly.
  • Managed office-related and reception based duties such as bookings, check-ins, and dealing with agents.
  • Conducted research and monitoring, collecting and communicating data to increase knowledge of local flora and fauna.
  • Gained experience driving all terrain vehicles, ride-on mowers, and passenger buses.
  • Aided in training and mentoring of summer rangers.
  • Coordinated volunteer activities.
  • Performed facility and structure construction, for example, aiding in the building and restoring of a bush track for guest experience.

Activities Leader

Centre of English Studies
05.2025 - 08.2025
  • Led diverse activities (cultural, sports, crafts, excursions) within Edinburgh, and nearby, for international school children (11+) and adults attending a language school.
  • Had day trips to other areas within the United Kingdom with groups, providing accurate information and ensuring high levels of enjoyment while maintaining a timely execution of events.
  • Worked with people across greatly varying age groups and backgrounds (Europe, South America, Asia), providing engagement while accounting for differences such as language barriers.
  • Used risk assessments effectively and provided basic first aid to students on excursions or in school.
  • Provided welfare support for students under the age of 18.
  • Supervised students during breaks, and helped with problems or queries.
  • Managed difficult and stressful situations with a calm and effective manner, for example, having to effectively de-escalate situations with groups of under-18s while maintaining an enjoyable experience to benefit the guests and business.

Tour Guide

Port of Leith Distillery
12.2024 - 04.2025
  • Led tours of the whisky distillery, providing knowledge of the business, and the production and tasting process for guests
  • Related to and connected with guests from all backgrounds to ensure a memorable and positive experience
  • Ensured the safety of all guests in possibly dangerous areas (ATEX 1 zone, vertical distillery, alcohol consumption)
  • Worked in an effective team back of house to provide efficient operations

Front of House

The Kensington
03.2023 - 12.2023
  • Engaged with visitors and clients, ensuring a welcoming atmosphere and meeting customer service standards. Handled situations with customers involving alcohol and being under the influence.
  • Had to deal with large function groups and work effectively late into the night or early into the morning.

Stable Manager/Agricultural Worker

Birchleigh Polo Club
11.2022 - 02.2023
  • Seasonal/summer role where I trained and cared for polo horses, teaching riding skills to school children and assisting in club management.
  • Managed equine health and maintained cleanliness of stables and paddocks.
  • Undertook daily feeding schedules to maintain horse nutrition.
  • Trained new staff members in stable procedures.

Stable Manager/Agricultural Worker

Bennet Road Stables
10.2021 - 02.2022
  • Focused on the care and management of polo horses, including training and daily upkeep.
  • Maintained the health and upkeep of other stock animals such as sheep.

Sales Professional

Big Save Furniture
07.2021 - 10.2021
  • Provided customer service and support during retail hours while completing university studies.
  • Established strong client relationships.

Bartender

Fantail and Turtle
04.2021 - 07.2021
  • Provided service to customers in a fast-paced environment, during my first year of studies.
  • Maintained a clean and organised bar.
  • Unfortunately left the role due to relocating for university.

Actor

The Mad Theatre
11.2018 - 12.2020
  • Worked with people from all ages and backgrounds in various paid roles.
  • Dedicated time to ensure the best result was produced.

Retail Assistant

Mai Boutique
09.2019 - 10.2019
  • Supported the retail team by assisting with customer inquiries and inventory management part-time during a busy period of year for the company.

Dishwasher

House Of Chocolate
04.2017 - 08.2017
  • Maintained cleanliness of kitchen area by washing dishes and utensils.
  • Provided assistance to cooking staff by prepping ingredients when needed.
  • Supported smooth restaurant operations through quick dishwashing turnaround times.

Education

Bachelor of Science - Zoology

Otago University
11.2023

Skills

  • Animal care, welfare, and handling
  • Maintenance and use of tools
  • Communication skills (written, verbal, and scientific)
  • Critical thinking skills
  • Proactive and adaptable
  • Team collaboration and interpersonal skills
  • Time management
  • Physical stamina and fitness
  • Attention to detail
  • Staff computer and IT systems and data management
  • Experience with off-road, mower, and passenger vehicles
  • Customer service

Certification

  • First Aid Training

Timeline

Activities Leader

Centre of English Studies
05.2025 - 08.2025

Tour Guide

Port of Leith Distillery
12.2024 - 04.2025

Ranger

Otago Peninsula Eco Restoration Alliance
09.2023 - Current

Front of House

The Kensington
03.2023 - 12.2023

Stable Manager/Agricultural Worker

Birchleigh Polo Club
11.2022 - 02.2023

Stable Manager/Agricultural Worker

Bennet Road Stables
10.2021 - 02.2022

Sales Professional

Big Save Furniture
07.2021 - 10.2021

Bartender

Fantail and Turtle
04.2021 - 07.2021

Retail Assistant

Mai Boutique
09.2019 - 10.2019

Actor

The Mad Theatre
11.2018 - 12.2020

Dishwasher

House Of Chocolate
04.2017 - 08.2017

Bachelor of Science - Zoology

Otago University
ANGUS KELSEY