Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

April Flavell

Bethlehem,BOP

Summary

Eager and driven individual seeking an entry-level bartending position, currently employed at a liquor store, eager to transition into the dynamic world of bartending. Despite having no experience bartending experience, I bring valuable knowledge of liquor products, customer preferences, and responsible alcohol service practices gained from my current role. With a Duty Manager certification and 5 years of experience as a motivated horticulture professional, I possess a strong work ethic, exceptional organizational skills, and a positive attitude. Known for my reliability, bubbly personality, and ability to manage various priorities, I am well-equipped to provide excellent service and contribute effectively to the team. I am also eager to learn and adapt, ready to leverage my diverse background and passion for the industry to thrive in a bartending role and deliver memorable experiences to guests.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Shop Assistant

Jatinder Singh
06.2023 - Current
  • Handle cash transactions accurately, maintaining balanced registers and reducing differences at end-of-shift reconciliations.
  • Maintain a clean and organized store environment for enhanced shopping experience.
  • Educated customers on different promotions, spirits and wines to facilitate buying decisions.
  • Provide exceptional services and pleasant shopping experiences to retail customers.

Orchard Manager

Russell Baker
12.2017 - 05.2023

• Tagged and labeled plants in nursery to record planting location information.

• Inspected gardens to identify insect or disease problems and weed control needs

• Advised food growers on ways to best use land and most advantageous crops to grow.

• Demonstrated continual positive effort to maintain working relationships with staff, volunteers and management.

Waitress

Osteria
02.2023 - 03.2023

• Kept server areas clean and stocked to increase efficiency while working tables.

• Greeted new customers, discussed specials and took drink orders.

• Bussed and reset tables to keep dining room and work areas clean.

Agricultural Worker

Sandy Robetson
01.2022 - 07.2022

• Maintained energy and enthusiasm in fast-paced environment.

• Proved successful working within tight deadlines and fast-paced atmosphere.

• Worked flexible hours across night, weekend and holiday shifts.


Packer/Supervisor

Trevelyan's Pack & Cool
04.2018 - 08.2018

• Protected materials for transport by correctly packaging products in boxes and crates.

• Performed required cleaning schedules to keep work areas clean such as sweeping floors, putting trash in trash containers and picking up product from floor.

Education

Completed NCEA Level 2

Green Bay High School
Auckland, AUK
12.2017

Skills

  • Flexible and Adaptable
  • Problem-Solving
  • Attention to Detail
  • Teamwork and Collaboration
  • Planning and Coordination
  • Intuitive
  • Organisation and Time Management

Certification

  • Certified Duty Manager Certification - March 2024

References

  • Russell Baker, 021 285 5656
  • Sandy Robertson, 027 454 7870
  • Trevelyan's Pack & Cool, 07 573 0085

Timeline

Shop Assistant

Jatinder Singh
06.2023 - Current

Waitress

Osteria
02.2023 - 03.2023

Agricultural Worker

Sandy Robetson
01.2022 - 07.2022

Packer/Supervisor

Trevelyan's Pack & Cool
04.2018 - 08.2018

Orchard Manager

Russell Baker
12.2017 - 05.2023

Completed NCEA Level 2

Green Bay High School
April Flavell