Pro-active, hardworking and passionate worker with strong organisational skills and a strong willingness to learn. Ready to work hard and achieve goals.
Overview
3
3
years of professional experience
Work History
Kitchen Hand
The Burnt Place
08.2022 - Current
Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and making desserts.
I followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.