Asahi Takimoto
Christchurch,Rolleston
Summary
Reliable and hardworking hospitality staff with experience in both kitchen and customer-facing roles in busy hospitality environments. Skilled in basic food preparation, maintaining high hygiene standards, and supporting smooth service during peak times. Friendly, a strong team player, and able to assist front-of-house when needed. Available for full-time work until October.
Overview
10
10
years of professional experience
Availavility
- Immediate start
- Full-time or Part time
- Flexible hours（including weekend）
- long-term
Visa Status
Working holiday visa
（Veiled 20 Jan. 2027）
Skills
Kitchen hand experience in busy hospitality environments
Basic food prep (washing, cutting, portioning ingredients)
Customer service experience and able to assist front-of-house when needed
Able to work efficiently during peak service times
Physically fit and comfortable with long hours on my feet
Good teamwork and communication skills
Work History
Mountain Lodge Staff
Karasawa-goya hut Japan
04.2024 - 11.2025
- Provided customer service at an on-site café
- Handled basic prep such as washing, cutting, portioning ingredients in busy kitchen
- Assisted guests at the reception desk, including check-in support
- Cleaned guest rooms, bathrooms, and common areas
Elementary School Teacher
Public Elementary School in Japan
04.2020 - 03.2024
- Managed groups of 30 children, fostering a safe and communicative classroom environment
- Communicated effectively with students, parents, and staff
- Planned and executed daily activities efficiently under time constraints
- Demonstrated professionalism in high-pressure situations, maintaining composure and focus
Hotel Staff
Imperial hotel , Mountain resort in Japan
04.2019 - 11.2019
- Worked as a waitress in a Japanese restaurant within the hotel
- Cleaned guest rooms, bathrooms, and common areas
- Updated linens and restocked essential items for guest comfort
Japanese restaurant waitress
Kisoji in Japan
09.2015 - 03.2019
- Delivered exceptional customer service in high-standard Japanese restaurant
- Supported food preparation and plating to ensure timely and visually
- Streamlined operations during peak service periods to maintain high service quality and efficiency
Education
Bachelor of Arts - Education
Tokyo Gakugei University
Timeline
Mountain Lodge Staff
Karasawa-goya hut Japan
04.2024 - 11.2025
Elementary School Teacher
Public Elementary School in Japan
04.2020 - 03.2024
Hotel Staff
Imperial hotel , Mountain resort in Japan
04.2019 - 11.2019
Japanese restaurant waitress
Kisoji in Japan
09.2015 - 03.2019
Bachelor of Arts - Education
Tokyo Gakugei University