Summary
Overview
Work History
Education
Skills
Accomplishments
Interests
hard worker
Timeline

Bamlak Woyimo

Auckland,AUK

Summary

Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker. Well-organized [Job Title] bringing over [Number] years of experience, upbeat nature and expertise in food preparation. Superior skills in organizing ingredients, minimizing waste and sanitizing kitchen surfaces. Motivated team player with history of working with little oversight to optimize performance. Responsible [Job Title] offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Orderly [Job Title] committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality.

Overview

1
1
year of post-secondary education
1
1
Language

Work History

Kitchen Crew Member

Chatters Cafe
Auckland
01.2023 - 03.2023
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Decreased food expenses by using local ingredients, defining standards for portion size and reducing waste.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Learned other teammates' work tasks to train as backup.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Transported food items from storage areas to kitchen for prepping.
  • Followed recipes and chef instructions to prepare food correctly.
  • Monitored food temperatures and quality throughout shifts.
  • Stocked and rotated food items according to expiration dates.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Cleaned and maintained work areas, equipment and utensils.

Education

Ophthalmologists

Waitakere College, 42 Rathgar Road, Henderson, Waitakere 0610
01.2022 - Current

Skills

Cleaing

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Accomplishments

  • Achieved [Result] through effectively helping with [Task].
  • Supervised team of [Number] staff members.
  • Achieved [Result] by completing [Task] with accuracy and efficiency.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.

Interests

Basketball,cadets,organization

hard worker

I am a hard worker as well as self-motivated and never gives up on goals. 

Timeline

Kitchen Crew Member - Chatters Cafe
01.2023 - 03.2023
Waitakere College - , Ophthalmologists
01.2022 - Current
Bamlak Woyimo