Bishal Nepali
Hospitality
Rotorua,Owhata
Overview
1
1
year of professional experience
2
2
years of post-secondary education
1
1
Language
Work History
Kitchen Helper
Kitchenhand
Rotorua, BOP
11.2020 - 04.2022
- Cleaned and organized kitchen stations to promote team efficiency.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Followed supervisor instructions to complete tasks on time.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Learned other teammates' work tasks to train as backup.
Education
Diploma - Hospitality
Toiohomai Institute of Technology
Rotorua 07.2023 - 07.2025
Skills
Ingredient management
Timeline
Diploma - Hospitality
Toiohomai Institute of Technology
07.2023 - 07.2025
Kitchen Helper
Kitchenhand
11.2020 - 04.2022