Dynamic culinary professional with experience at Vault 21, skilled in cooking and plating exquisite dishes. Known for thriving under pressure, I bring creativity and effective communication to every kitchen. A reliable team player, I ensure high standards and customer satisfaction, consistently delivering exceptional results in fast-paced environments.
Santa Parade, St John, 11/01/19, 11/01/19, Walk and promote St John and collect donations
Cadet Leader, St John, 2020 Cadets, St John, 2017 Collecting money for St John, St John, 05/01/19, 05/01/19, Went to supermarket Moorehouse and stood at a stand with a bucket and collected donations all day ANZAC Day, St John, 03/01/19, 03/01/19, Stood and Paid Tribute for St John ANZAC's Santa Parade, St John, 11/01/18, 11/01/18, Walk and promote St John and collect donations ANZAC Day, St John, 03/01/18, 03/01/18, Stood and Paid Tribute for St John ANZAC's Planted Trees at Avon River, Shirley Boys' High School, 01/01/18, 01/01/18, Went out and Planted trees and cleaned rubbish from the Avon river for a day
English