Overview
Work History
Education
Skills
Timeline
Generic

Briana Nicholas-Haigh

Tauranga,Bay Of Plenty

Overview

9
9
years of professional experience

Work History

Painter/Decorator

John Stanley
Tauranga, Bay of Plenty
01.2016 - Current
  • Applied primer, paints, varnishes and lacquers to walls and surfaces using traditional and sprayer methods.
  • Minimized disruption of client space and thoroughly cleaned up after completion of each job.
  • Protected all surfaces from damage and spills by using drop cloths prior to and during painting.
  • Prepared surfaces and surrounding areas for painting using sandpaper, tape and other materials.
  • Applied paint with cloth, brush, sponge and fingers to create special effects.
  • Applied putty, wood filler, spackling and caulks to prep uneven surfaces and fill in holes.
  • Climbed scaffolding, staging, ladders and planks to reach work area surfaces and observed safety protocols to prevent falls.
  • Performed smoothing and finishing work on walls, trim and cabinetry.
  • Operated power and hand tools in safe and effective manner.
  • Committed to providing quality work at competitive prices.
  • Painted surfaces using brushes, spray guns and paint rollers.
  • Taped around windows and fixtures prior to painting walls.

Food Prep/Cashier

Burger King
Tauranga, Bay of Plenty
10.2014 - 12.2015
  • Maintained high personal grooming standards and uniform presentation.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Ensured proper handling and preservation methods while packaging and storing food products.
  • Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
  • Organized, arranged, and re-stocked various stations, including buffet, salad bar, and service areas.
  • Maintained composure and work quality while under stress.
  • Adhered to safe work practices.

Education

NZQA Level 2 - undefined

Otumoetai College
Tauranga, Bay Of Plenty
2016

Skills

  • Safety awareness
  • Sprayer experience
  • Respirator use
  • Hand and power tools
  • Team Player

Timeline

Painter/Decorator

John Stanley
01.2016 - Current

Food Prep/Cashier

Burger King
10.2014 - 12.2015

NZQA Level 2 - undefined

Otumoetai College
Briana Nicholas-Haigh