Summary
Work History
Education
Skills
Hobbies
Timeline
Generic

Brooke Phillips

Auckland,Pakuranga

Summary

Well-organised, with an upbeat nature. Motivated team player organised and dependable. Successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Enthusiastic, eager to contribute to team success through hard work. Motivated to learn, grow and excel .Offering excellent communication and good judgment. Hardworking and passionate job seeker with strong organisational skills eager to secure a position that suits my skills and experience. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organisational brand.

Work History

Food Preparation Worker

THE LOUNGE
  • Kept workstation and equipment clean, organized, sanitized and sufficiently stocked.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Packaged and stored food products following proper handling and preservation methods.
  • Learned other teammates' work tasks to train as backup.
  • Monitored and maintained required food temperatures for safety.
  • Used culinary and cutlery tools to prepare foods for cooking or cold dish presentations.
  • Measured, mixed and cooked ingredients following directions and nutritional restrictions.

Early Childhood Assistant

PIPIPHARAUROA
Hamilton, WKO
  • Provided individualized instruction and support to meet personal needs of each child.
  • Ordered and restocked classroom supplies.
  • Coordinated schedules of activities, events and field trips.
  • Maintained tidy and clean classroom consistent with safety and health standards.
  • Encouraged children to interact with each other and participate in group activities.
  • Organized snack time and nap hours.
  • Applied play-based strategies to provide diverse approaches to learning.
  • Helped teachers manage bus loading and unloading.
  • Assisted teacher with developing creative program suitable for preschool children.
  • Consulted with parents to build and maintain positive support networks and support continuing education strategies.
  • Promoted sensory development by providing access to different textures.
  • Assisted with school field trips and special events by collecting permission slips.
  • Enforced rules and instructions to maintain discipline.

Bakery Assistant

CHUMLEYS BAKERY
Tauranga, BOP
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Stored, labeled and replenished supplies in compliance with food safety regulations.
  • Maintained clean, organized kitchen to maximize efficiency and food safety.
  • Learned other teammates' work tasks to train as backup.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Maintained composure and work quality while under stress.
  • Maintained high personal grooming standards and uniform presentation.
  • Arranged bakery displays to showcase baked goods, cakes and pies to drive product sales.
  • Operated commercial kitchen equipment and tools.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
  • Mixed dough, scaled breads and cakes, fried doughnuts and performed baking duties.
  • Decorated baked goods and designed visually appealing displays of finished products.
  • Adhered to procedures in preparing food items.

Education

TRAVEL & TOURISM

Sir George Seymour College of Tourism & Travel
HAMILTON

Skills

  • Team Player
  • Cool Under Pressure
  • Excellent communication
  • Ability to adapt to new environments
  • Positive can do attitude
  • Time management
  • Attention to detail

Hobbies

  • Refurbishing furniture
  • Gardening
  • Exploring wonderful holiday destinations
  • Spending quality time with my family

Timeline

Food Preparation Worker

THE LOUNGE

Early Childhood Assistant

PIPIPHARAUROA

Bakery Assistant

CHUMLEYS BAKERY

TRAVEL & TOURISM

Sir George Seymour College of Tourism & Travel

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Brooke Phillips