Cameron Paje
AUK,Auckland
Summary
I've only worked at one job throughout my life, but I believe I did it well. In my time, I have done every job under the sun that has been needed, from bartending, to waiting and sometimes run in to wash some dishes or help out in the kitchen. So although only being able to put one work place i''ve worked at really shows how I have covered all bases of hospitality, as it is what I want to do with my future. I am organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
Work History
Waitress Supervisor
Neptune Cafe And Bar
01.2021 - Current
- Managed table turnover rate effectively allowing for more guests served per shift.
- Ensured timely delivery of food orders by closely monitoring kitchen processes and collaborating with chefs to resolve any issues efficiently.
- Fostered a positive working environment by addressing employee conflicts promptly and fairly, promoting open communication between team members.
- Increased overall dining experience by maintaining high standards of cleanliness and organization throughout the restaurant.
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Education
Bachelor of Arts - Economics
University of Auckland
Auckland, NZ01.2027
Skills
- Customer Service
- Food and Beverage Service
- Staff Management
- Greeting and Seating Guests
- Critical Thinking
- Cash Handling
- Payment Acceptance
- Team Collaboration
Timeline
Waitress Supervisor
Neptune Cafe And Bar
01.2021 - Current
Bachelor of Arts - Economics
University of Auckland
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