Cassidy Chard

Upper Hutt

Summary

I have had to come into the working world a lot faster than others around my age. But in doing so I have gained a lot of skills and knowledge across a few industry sectors I have been lucky to work in. I am not scared to get my hands dirty and enjoy learning new skills. I’m very personable and can adapt to any team.

Overview

years of professional experience

Work History

Laborer /Hammer Hand

Steal Frame Concepts

Porirua

02.2026 - Current

Operated machinery to assemble steel frames efficiently.
Maintained a clean and organized work area to ensure safety.
Assisted in loading and unloading materials for production.
Followed safety protocols while handling tools
Performed physical activities requiring heavy lifting, walking and standing for long periods of time.
Executed diverse physical labor tasks across multiple work areas.
Carried objects weighing up to 50 pounds without support.
Worked with team members to ensure efficient workflow throughout the day.

Slaughter Board chain and Offal’s department tasks

Alliance Group Limited

Dannevirke

08.2025 - 12.2025

Triton Packaging System, Sorted and packed meat products to ensure quality and compliance with safety standards. meat products, offal, and casing efficiently. of meat products, offal and casing tasks.
Collaborated with team members to meet project objectives and deadlines, enhancing team effectiveness.
Worked with diverse coworkers to resolve product and service issues, contributing to a cohesive work environment.
Completed day-to-day duties accurately and efficiently.

General Hand

Top Notch Shearing, Paewai Mullins Shearing, Hape Shearing

12.2023 - 09.2025

Handled wool, sorted and pressed, counted and drafted stock, docked and drenched stock, and trained new staff.
Led training for new starters, ensuring effective onboarding and integration into team.
Head Rousey – In charge of training new starters.

Crew Member

McDonalds

Dannevirke

10.2024 - 03.2025

Provided customer service by assisting patrons with orders and inquiries to enhance overall dining experience.
Engaged with customers to ensure satisfaction and address any concerns.
Operated cash register and processed customer transactions efficiently.
Engaged with customers to ensure satisfaction and promptly address concerns, fostering positive relationships.
Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
Maintained cleanliness of restaurant area by sweeping floors, wiping tables, and emptying trash receptacles to create a welcoming environment.

Education

NCEA Level 1 - Numerous Credits across Levels, obtained while in the Food Manufacturing, Agricultural Sector.

Dannevirke High School

Manawatū, Dannevirke

Skills

Safety procedures
Teamwork and Collaboration
Adaptability
Flexibility
Problem Solving

Quick learner
Initiative
Communication
Leadership

Hobbies and Interests

Hunting
Outdoor activities
Crafts

Timeline