Hospitality Worker
Tree Top
Hokitika, West Coast
10.2023 - 01.2024
- Provided customer service to ensure satisfaction throughout their dining experience.
- Took orders accurately and communicated them to the kitchen staff promptly.
- Served food and drinks to customers in a timely manner.
- Performed cashiering duties such as taking payments from customers using POS systems or manual methods.
- Cleaned tables, chairs, dishes, cutlery and glassware after each meal period ended.
- Restocked supplies of condiments, beverages and other items as needed.
- Maintained knowledge of daily specials and promotions offered by the restaurant.
- Organized special events such as banquets or corporate functions according to guest specifications.