Charoen Chai (Max) SAIKONG
Auckland,AUK
Summary
Graduated Patisserie France cuisine. Experience in Thai and japan cuisine. 5years in kitchen experience. Currently, Senior Chef De Partie in Italian cuisine high-volume kitchens. Willingness to take on added responsibilities to meet team goals. Hardworking with a positive attitude and passionate job seeker with strong organizational skills eager to secure entry-level CDP position. Ready to help team achieve company goals. Career achievements working with head chefs and kitchen staff to meet high standards for taste, presentation and service.
Overview
10
10
years of professional experience
Work History
Senior Load Control
Thai Lion Air
01.2014 - 05.2017
- Verified aircraft operated within predetermined operational limits relating to weight and balance.
- Communicated effectively with cockpit personnel and ramp agents to finalize fuel orders and maintain fueling accuracy.
- Collaborated with passenger service staff such as catering, ticket counters, cargo handlers and other departments.
- Acquired and verified final passenger breakdowns for loading considerations.
- Prepared pre-trip weight and balance documentation B737-800, B737-Max
- Drafted loading instructions for arrival and departures.
- Observed and tracked consignments to verify timely deliveries and accurate invoicing.
- Confirmed proper handling of baggage and cargo on per-load basis.
- Calculated and transmitted estimated zero fuel weight (EZFW) figures to dispatch.
Commis Chef
Crown Plaza hotel
01.2019 - 01.2020
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Maintained well-organized mise en place to keep work consistent.
- Prepped daily menu items to quickly deliver upon request.
Sous Chef
Oliver Cafe
10.2021 - 12.2022
- Acted as head chef when required to maintain continuity of service and quality.
- Planned and directed high-volume food preparation in fast-paced environment.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Mentored kitchen staff to prepare each for demanding roles.
- Maintained up-to-date knowledge of current culinary trends and techniques.
Senior Chef De Partie
Bivacco (savor Group)
01.2023 - Current
- Trained kitchen staff to perform various preparation tasks under pressure.
- Developed and remained accountable for safety, quality, consistency and adherence to standards.
- Planned and directed high-volume food preparation in fast-paced environment.
- Mentored kitchen staff to prepare each for demanding roles.
- Maintained up-to-date knowledge of current culinary trends and techniques.
- Coordinated with vendors to order supplies and maintain high quality standards.
- Monitored food and labor costs to verify budget targets were met.
- Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
- Maintained high food quality standards.
Education
Cookery Advance Patisserie LV5 -
The Culinary Collective (NZMA)
Auckland, NZ09.2021
NZ Diploma - Cookery LV4
Aspire2
Auckland, NZ2019
Certificate of Professional- Thai foods chef - undefined
Dusit Thani College
2017
Certificate of barista ,latte art, mocktails - undefined
Dusit Thani College
2017
Bachelor Degree - Aviation Management
Civil Aviation Training Center (CATC)
Bangkok Thailand 2014
Skills
- Load Control
- Pre-Trip Weight Planning
- Loading Instruction Drafting
- Weight Calculations
- Aircraft Routing
- Fuel Order Oversight
- Weight Limits
- Cargo Transport
- Authority Control
- Aircraft Operations
- Fueling Calculations
- Fuel Efficiency
- Estimated Zero Fuel Weight (EZFW) Calculation
- Load Generators
- Passenger Load Briefings
- Monitor Loading Procedures
Timeline
Senior Chef De Partie
Bivacco (savor Group)
01.2023 - Current
Sous Chef
Oliver Cafe
10.2021 - 12.2022
Commis Chef
Crown Plaza hotel
01.2019 - 01.2020
Senior Load Control
Thai Lion Air
01.2014 - 05.2017
Cookery Advance Patisserie LV5 -
The Culinary Collective (NZMA)
NZ Diploma - Cookery LV4
Aspire2
Certificate of Professional- Thai foods chef - undefined
Dusit Thani College
Certificate of barista ,latte art, mocktails - undefined
Dusit Thani College
Bachelor Degree - Aviation Management
Civil Aviation Training Center (CATC)
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