Cristina Calo

I leased 10-40acres vegetables farm to commercially grow courgettes, chillies and other various vegetables. I sold my homegrown and purchase produce in the local market and wholesaler in Auckland . I also own/manage a seasonal fruits and veggies shop in Kerikeri. I enjoy working in vegetables farming. I also love the retail side of it and being part of the community. Unfortunately business ceased due to Covid-19 impact, farm leased expired and shop damaged by fire at 1381 SH10 tyre shop.

I was working for 1 client with spinal injury disability. My client also suffered from OCD symptoms and had been a challenge for others to manage but my supervisor had given me a feedback that I successfully overcome this challenges. As a support worker, I provided her personal cares, cleaning, driving and shopping.

I was a barista and front of the house staff when I started, few months later I got promoted to be one of shifting restaurant manager on duty by obtaining my liquor licensed and manager's certificate. I enjoy working and meeting new people in hospitality industry.