I am a motivated individual with a proven ability to work in a fast-paced environment while maintaining a high standard of performance. Cherry picking taught me how to work with my hands and progressed my strong work ethic as well as my motivated attitude. Working as a All rounder/Dining room supervisor helped me to develop my customer service skills, ability, organisational and time management skills. Charity fundraising built my confidence, people skills, and public speaking, as well as resilience and perseverance. I have maintained a track record of success in driving customer satisfaction and employee engagement. Putting it simply, I am a professional equipped with leadership skills and a drive to successfully oversee operations in fast-paced environment's. Capable trainer, scheduler, and multitasker accustomed to decisively handling all types of guest and operational issues each day. Maintaining a positive, service-focused environment with skilled management and strong attention to detail.
Advanced Open Water Scuba Diver
Advanced Open Water Scuba Diver