Danielle Lichtnecker

Conducted 120 hours of Level 5 ECE practicum, enhancing support for children's learning.

Completed Level 4 ECE practicum (4 weeks), leading to job offer.

Supervised children and assisted teachers during staff absences, ensuring continuity of care.

• Supported food preparation and customer service as a barista in a part-time role.

• Provided excellent customer service while preparing and serving beverages.
• Delivered exceptional customer service to enhance visitor experiences at Te Papa.
• Collaborated with team members to ensure smooth workflow during peak hours.
• Assisted in daily operations by maintaining cleanliness and organization of work areas.

• As a Barista I worked with a small close-knit team serving over 500 coffees daily to hospital staff, visitors and patients. Working under a fixed-term part-time contract included doing shifts in the HUB cafeteria, dishing up food, cleaning and serving hospital staff, visitors and patients.
• Prepared a variety of coffee beverages to meet customer preferences.
• Maintained cleanliness and organization of the coffee station and seating area.

• As a Stockroom assistant, I learned how to manage hundreds of units of clothing daily, I also learned how to stock-up a shop floor ensuring that all clothing was going out giving the store an opportunity to make money. And the store reach all possible sale goals.

• McDonald's Crew Member for 1 year.
• McDonald's Cafe Crew Member for 5 Months
• McDonalds Crew Trainer for 6 Weeks
• McDonald's Training Manager for 5 Weeks
• Crew: Handling food and beverages/making food, dealing with customers, cleaning
• Cafe Crew: Making barista coffees
• Crew Trainer: Training and demonstrating to new staff how to make and handle product and how to acknowledge orders and deal with customers
• Training Manager: Learning how to manage staff/crew, learning how to run shifts and how to respond to customer complaints, learning food safety requirements.