Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

David Isaraela

Hamilton,WKO

Summary

Accomplished delivery professional with great people and problem-solving abilities. Maintains impeccable appearance and vehicle for fast, professional deliveries. Manages time expertly and goes above and beyond to exceed expectations. Dependable Production Worker proficient in assembly line work. Effective at keeping areas clean and neat to avoid delays. Bringing many years of related experience, including measuring and cutting materials, operating equipment, and following work instructions. Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Organized Cleaner successful at providing efficient and quality cleaning services. Offering dedicated work history and success in fostering long-term relationships.

Overview

20
20
years of professional experience

Work History

Courier Driver

Urgent Couriers
Hamilton, Hamilton
12.2019 - 05.2024
  • Checked contents of shipment against shipping documents prior to leaving warehouse.
  • Loaded and unloaded cargo from trucks, vans, and containers.
  • Drove company vehicle to transport goods between locations safely and efficiently.
  • Followed safety protocols when loading, unloading, driving, and delivering items.
  • Delivered items to residential addresses within specified time frames.
  • Assisted in the sorting and organizing of packages for efficient delivery routes.
  • Ensured all packages were properly labeled and sealed.
  • Performed regular maintenance checks on vehicles including oil changes and tire rotations.
  • Provided excellent customer service by answering questions about delivery status.
  • Verified accuracy of shipping documents such as manifests, bills of lading, invoices.
  • Communicated with customers to coordinate delivery times.
  • Picked up medical specimens from local care providers for delivery to laboratory.
  • Communicated with dispatchers, management and colleagues to form lasting partnerships.

Courier Driver

Surgical Couriers
Hamilton, Auckland
07.2013 - 12.2019
  • Checked contents of shipment against shipping documents prior to leaving warehouse.
  • Loaded and unloaded cargo from trucks, vans, and containers.
  • Drove company vehicle to transport goods between locations safely and efficiently.
  • Followed safety protocols when loading, unloading, driving, and delivering items.
  • Assisted in the sorting and organizing of packages for efficient delivery routes.
  • Ensured all packages were properly labeled and sealed.
  • Assessed size, weight, and special handling requirements of each package.
  • Responded quickly to emergency situations requiring immediate action.
  • Provided excellent customer service by answering questions about delivery status.
  • Communicated with customers to coordinate delivery times.
  • Quickly responded to customer inquiries to improve business relationships.
  • Picked up medical specimens from local care providers for delivery to laboratory.
  • Coordinated parcel delivery using strong time management skills.
  • Answered shipment and delivery questions concerning estimated times of arrival.
  • Communicated with dispatchers, management and colleagues to form lasting partnerships.
  • Developed delivery route understanding to avoid high traffic and construction areas.

Factory Hand

NZ Quality Waters
, Putaruru
01.2012 - 09.2012
  • Maintained accurate records related to production output and quality control measures.
  • Adhered to company policies regarding safe handling of hazardous materials.
  • Inspected finished products for defects or inconsistencies.
  • Monitored inventory levels of raw materials, components, and finished goods.
  • Loaded and unloaded raw materials onto machines for processing.
  • Stacked finished products onto pallets for storage or distribution purposes.
  • Troubleshooted minor problems with machines or systems when necessary.
  • Utilized various tools such as wrenches, screwdrivers, and hammers when required.
  • Operated machinery to produce parts according to specifications.
  • Adjusted machine settings as needed to ensure optimal performance.
  • Recorded data related to production operations such as quantity, quality, and time used.
  • Reported any issues with machinery or production processes to supervisors.
  • Assisted in the assembly and disassembly of production lines.
  • Ensured all safety protocols were followed while operating machines.
  • Collaborated with other team members on projects and tasks as needed.
  • Followed instructions from supervisors regarding daily tasks and assignments.
  • Maintained a clean working environment by sweeping floors, disposing of waste.
  • Sorted and packaged products to prepare for processing or shipment.
  • Moved items between machines, conveyors and transport equipment to meet production needs.

Butchery Assistant

Countdown
, Tokoroa
05.2011 - 08.2011
  • Ensured compliance with health codes regarding storage temperature and sanitation.
  • Utilized sharp knives and other tools safely while preparing meats.
  • Assisted in the preparation of meats, including cutting, trimming, and portioning.
  • Cleaned work surfaces regularly to prevent cross contamination between raw and cooked products.
  • Adhered to all food safety regulations while preparing and handling meat products.
  • Maintained cleanliness of butchery workspace and equipment.
  • Stocked shelves with freshly cut meats throughout the day.
  • Operated meat-slicing machine to produce deli slices for customers.
  • Inspected meats for quality assurance prior to packaging or display.
  • Followed proper procedure when disposing of expired or spoiled items.
  • Kept records of daily sales transactions in the computer system.
  • Rotated stock on shelves to ensure freshness and quality of product.
  • Ordered supplies for the butcher shop as needed.
  • Weighed, priced, and packaged cuts of meat according to company standards.
  • Closely monitored display and refrigerator temperatures to ensure safety and quality of products.
  • Supplied and trained personnel on matters of cleanliness, client interactions and various types of meat cuts.
  • Enforced approved safety codes and cultivated orderly and systematic environment.

Cook

G & G Catering
, Tokoroa/Rotorua
02.2005 - 01.2011
  • Adjusted seasonings of dishes during cooking process in order to enhance flavors.
  • Managed inventory levels of ingredients and supplies necessary for daily operations.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Coordinated with wait staff to ensure timely delivery of meals to customers.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Resolved customer complaints regarding food quality or services provided.
  • Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Adhered to food safety standards when storing and preparing foods.
  • Performed basic administrative duties such as inventory management, ordering supplies.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Provided guidance to junior cooks regarding food preparation methods and techniques.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Monitored stock levels of food items and ordered more when necessary.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Prepared a wide range of dishes according to menu specifications and chef instructions.
  • Managed portion control using correct utensils during preparation and plating.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.

Housekeeping Room Attendant

Wairakei Resort
, Taupo
05.2004 - 02.2005
  • Disinfected high-touch surfaces such as light switches, door handles, remote controls, telephones.
  • Provided guests with information on hotel services and room features.
  • Cleaned guest rooms, including vacuuming carpets and dusting furniture.
  • Swept stairwells; vacuum hallways; cleaned public restrooms when necessary.
  • Communicated effectively with team members about daily assignments and task progress.
  • Empty wastebaskets; replace trash bags; transport trash containers to designated disposal area.
  • Organized storage areas for efficient access to materials and supplies.
  • Inspected all assigned rooms upon completion of cleaning duties.
  • Checked rooms to ensure they met standards for cleanliness and tidiness.
  • Reported any maintenance issues or damage found in the guest rooms to supervisor.
  • Sanitized bathrooms by scrubbing sinks, toilets, bathtubs, showers, floors, mirrors, walls and counters.
  • Replaced dirty linens with clean items according to established standards of quality control.
  • Maintained cleaning cart with supplies, such as fresh linens and towels.
  • Followed safety procedures when using chemical cleaners and power equipment.
  • Assisted colleagues whenever necessary in order to meet deadlines set by management.
  • Ensured compliance with health regulations regarding sanitation procedures.
  • Participated in regular training sessions related to hospitality industry trends and best practices.
  • Replenished room amenities according to established guidelines.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Followed manufacturer instructions for using chemicals and equipment to avoid burns, injuries and workplace accidents.
  • Assisted other hotel attendants with cleaning and room setup tasks during peak periods and holidays.

Education

Some College (No Degree) -

Fairfield College
Hamilton, NZ

Skills

  • Working Independently
  • Package Delivery and Pick-up
  • Smartphone Usage
  • Logistics and Transportation
  • Delivering time-sensitive specimens
  • Attention to Detail
  • Customer Service
  • Time Management
  • Goal Setting
  • Reliability
  • Self Motivation

References

  • Wayne Oswald 092747154
  • Johnny Transfield 0211755577
  • Sarah Waaka 0220778365

Timeline

Courier Driver

Urgent Couriers
12.2019 - 05.2024

Courier Driver

Surgical Couriers
07.2013 - 12.2019

Factory Hand

NZ Quality Waters
01.2012 - 09.2012

Butchery Assistant

Countdown
05.2011 - 08.2011

Cook

G & G Catering
02.2005 - 01.2011

Housekeeping Room Attendant

Wairakei Resort
05.2004 - 02.2005

Some College (No Degree) -

Fairfield College
David Isaraela