Summary
Overview
Work History
Skills
Languages
Timeline
Generic

DAYLEKA PAIKEA

Ngaruawahia

Summary

Dedicated meat packing with expertise in packaging techniques and sanitation practices, honed at AFFCO New Zealand Ltd. Proven ability to ensure compliance with food safety regulations while efficiently processing and labeling products. Strong hand-eye coordination and commitment to workplace safety contribute to maintaining high standards in a fast-paced environment.

Precision-driven Meat Cutter known for highly productive and efficient task completion. Skilled in precise cutting techniques, maintaining optimal safety standards, and managing inventory effectively. Excel at teamwork, communication, and adaptability to meet tight deadlines and ensure high-quality product preparation.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

2
2
years of professional experience

Work History

Meat Packer

AFFCO New Zealand Ltd
Horotiu
04.2023 - 05.2025
  • Cleaning & sanitation
  • Weighing and labeling
  • Food safety and sanitation
  • Health code compliance
  • Meat cutting
  • Assisted in maintaining clean and organized work areas to ensure compliance with safety standards.
  • Operated packaging machinery, learning to adjust settings for various product types.
  • Collaborated with team members to efficiently package meat products for distribution.
  • Followed strict hygiene protocols while handling raw materials to ensure product safety.
  • Learned proper techniques for labeling and weighing packaged products accurately.
  • Packaged and attached labeling to various meat selections.
  • Processed meat by cutting, sorting parts, deboning and grinding.
  • Horotiu Plant – Horotiu, WKO
  • Packed meat products according to strict safety and quality standards.
  • Operated packaging machinery to ensure efficient product flow.
  • Operated cutting table to prepare materials for production processes.
  • Monitored inventory levels of raw materials and supplies.
  • Ensured compliance with safety protocols during operations.
  • Trained new operators on equipment use and safety procedures.

Meat Cutter

AFFCO New Zealand Ltd
Horotiu
04.2023 - 05.2025
  • Cut and trim various meat products to ensure quality and presentation.
  • Operate cutting machines and tools following safety protocols.
  • Maintain cleanliness of workstations and adhere to hygiene standards.
  • Cut, trimmed, boned and ground beef, pork, veal, lamb and poultry for sale in the retail market.

Skills

  • Package labeling
  • Packaging techniques
  • Food safety regulations
  • Knife handling skills
  • Sanitation practices
  • Hand-eye coordination
  • Workplace safety
  • Meat cutting expertise
  • Safety compliance

Languages

Maori

Timeline

Meat Packer

AFFCO New Zealand Ltd
04.2023 - 05.2025

Meat Cutter

AFFCO New Zealand Ltd
04.2023 - 05.2025
DAYLEKA PAIKEA