Desmond Siakifilo
Auckland,AUK
Summary
I am an aspiring man looking to forward and greater my culinary skills. I am seeking further responsibilities and an opportunity to progress my career. I am looking for an environment that enables me to grow both professionally and personal. I am a keen competitor who always seeks new challenges . I am a hardworking and committed person with a passion for food.
Overview
17
17
years of professional experience
Work History
Chef
Baci Eatery
Mt Wellington
12.2023 - Current
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Prepared high-quality dishes according to established recipes.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
Chef
Siena Bar & Cafe
Carindale, Brisbane, QLD
2019 - 12.2022
- Grill, Pans, Larder, Breakfast and Prep.
Chef De Partie
Redlands RSL
Cleveland, Brisbane, QLD
10.2011 - 10.2022
- Pans, Grill, Functions and Prep.
- Supervised and trained kitchen staff to ensure quality standards of food production.
Chef
Hogs Breathe
Victoria Pt, Brisbane, QLD
06.2011 - 10.2011
- Grill & Larder
Chef
The Flying Moa
Mt Wellington
10.2010 - 06.2011
- Grill, Pans, Pastry & Larder
Forklift Operator
Cambell Henry / Gluck
Mangere
10.2008 - 10.2010
- Loaded pallets onto trailers for shipment.
- Moved freight, stock and other materials to and from storage and production areas and loading docks.
Machine Operator
Fisher & Paykel
East Tamaki
10.2007 - 10.2008
- Ensure that safety guidelines are followed at all times while operating machinery.
- Observe machine operations to detect any problems or defects in the finished product.
Chef
Pontoon Restaurant, Winter Garden, Opium, Pinot
Auckland CBD, Auckland
10.2006 - 10.2007
- Pans, Grill, Functions, Desserts & Prep.
Education
National Certificate in Hospitality & Cookery Level 1, 2, & 3 - Chef
Auckland Hotel & Chefs Training School
01-2006
Skills
- Hardworking
- Motivated
- Punctual
- Able to Multitask & adapt
- Great Communication skills
- Awesome Team Player
Timeline
Chef
Baci Eatery
12.2023 - Current
Chef De Partie
Redlands RSL
10.2011 - 10.2022
Chef
Hogs Breathe
06.2011 - 10.2011
Chef
The Flying Moa
10.2010 - 06.2011
Forklift Operator
Cambell Henry / Gluck
10.2008 - 10.2010
Machine Operator
Fisher & Paykel
10.2007 - 10.2008
Chef
Pontoon Restaurant, Winter Garden, Opium, Pinot
10.2006 - 10.2007
Chef
Siena Bar & Cafe
2019 - 12.2022
National Certificate in Hospitality & Cookery Level 1, 2, & 3 - Chef
Auckland Hotel & Chefs Training School
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