Dileesha Bandara
Auckland,21B Cradock Street Avondale Auckland
Summary
Dynamic and results-driven professional with extensive experience at Sticky Fingers Cafe and Catering. Proven expertise in inventory management and exceptional interpersonal communication, fostering a collaborative team environment. Recognized for enhancing guest experiences through outstanding service and adherence to health and safety regulations. Adaptable and committed to excellence in fast-paced settings.
Overview
4
4
years of professional experience
Work History
Cafe Supervisor/FOH(front of house)
Sticky fingers cafe and catering
Northshore, Rosedale
11.2023 - Current
- Trained and mentored new staff on service protocols.
- Managed inventory and ordered supplies as needed.
- Provided exceptional customer service to enhance guest experience.
- Promoted positive working environment by encouraging team collaboration.
- Supervised daily operations of cafe and catering services.
- Coordinate with kitchen staff and management for catering orders and event setups.
Room Attendant / floor supervisor /Assistant Housekeeper
Hotel senora
Katharagama , Sri Lanka
01.2022 - 10.2023
- Restocked supplies and linens to maintain inventory levels for guest services.
- Adhered to safety standards while using cleaning chemicals and equipment.
- Provided exceptional customer service by addressing guest requests promptly.
Kitchen Helper
Randiya hotel pvt Ltd
Moratuwa , Sri Lanka
06.2021 - 12.2021
- Maintained cleanliness of kitchen surfaces and equipment throughout shifts.
- Organized and stored food supplies according to safety standards.
- Followed food safety guidelines to ensure proper handling of all ingredients.
- Helped set up cooking stations for meal preparation during busy hours.
- Assisted chefs in plating dishes for presentation.
Education
License Controller Qualification (LCQ) - Level 4 - Sales And Supply of Alcohol
NZQA Accredited Provider - New Zealand
New Zealand 08-2025
Bachelor of Arts - International Business Administration
Middlesex University of London
Australian College Of Business And Technology 06-2025
Pastry & Bakery National Vocational Qualification Level 4 - Pastry & Bakery
Prima Baking Training Center - Sri Lanka
Jayawardanapura , Sri Lanka 08-2021
GCE Advanced Level Completed
Visakha Vidyalaya Sri Lanka
Colombo 04 Skills
- Inventory management
- Health and safety regulations
- Food safety compliance
- Barista skills
- Interpersonal communication
- Data entry software
- Production and time sequencing
- Critical thinking
- Adaptability
Languages
English
Native/ Bilingual
I hereby certify that all information given in this document is true to the best of my knowledge
Dileesha bandara
Timeline
Cafe Supervisor/FOH(front of house)
Sticky fingers cafe and catering
11.2023 - Current
Room Attendant / floor supervisor /Assistant Housekeeper
Hotel senora
01.2022 - 10.2023
Kitchen Helper
Randiya hotel pvt Ltd
06.2021 - 12.2021
License Controller Qualification (LCQ) - Level 4 - Sales And Supply of Alcohol
NZQA Accredited Provider - New Zealand
Bachelor of Arts - International Business Administration
Middlesex University of London
Pastry & Bakery National Vocational Qualification Level 4 - Pastry & Bakery
Prima Baking Training Center - Sri Lanka
GCE Advanced Level Completed
Visakha Vidyalaya Sri Lanka
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