Summary
Overview
Work History
Skills
Certification
Timeline
Generic

Ada Rangirangi-Old

Christchurch,CAN

Summary

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed. Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Head Cook

Windsorcare Retirement Village
Shirley, Christchurch
04.2022 - Current
  • Covered Kitchen Manager - sometimes being 3 months.
  • Manager: 24/7 on-call phone. Food/Equipment Ordering. Dietary Cards.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Adhered to regulatory standards regarding safe and sanitary food prep.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Developed a positive attitude that promoted teamwork throughout the season.
  • Trained new employees to perform duties.
  • Kept kitchen equipment properly functioning by following manufacturer's operating instructions and educating staff on proper use.
  • Maintained updated knowledge through continuing education and advanced training.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

Crew Member

McDonald’s
Marshlands , Christchurch
04.2023 - 12.2023

Skills

  • Dish preparation
  • Cleaning and sanitation
  • Kitchen workflow management
  • Kitchen staff management
  • Recipes and menu planning
  • Food preparation
  • Food safety procedures
  • Kitchen management

Certification

  • Level 3 & 4 Catering Services.

Timeline

Crew Member

McDonald’s
04.2023 - 12.2023

Head Cook

Windsorcare Retirement Village
04.2022 - Current
  • Level 3 & 4 Catering Services.
Ada Rangirangi-Old