Edward Coates

Dynamic and results-driven Chef with extensive experience , excelling in food safety and kitchen management. Proven ability to enhance customer satisfaction through meticulous attention to dietary needs and effective communication. Skilled in optimizing workflows and maintaining high standards of food quality in fast-paced environments.

Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

After Completing my degree, I spent A few years working in kitchens and completing various food handling/ Hygiene certificates. I have a British passport and so on two occasions lived in England, one for two years and going back again for another six years after travelling through much of Europe.

After returning my partner and I bought a house in Wellsford, and after another few years of work I travelled down N.Z and back in my camper van.

Now I'm looking forward to trying something a little different.

-B.V.A, from A.U.T

- Food Hygiene and Handling Certificate.