Emily Ellor-Paisley
Wellington,WGN
Summary
I am passionate about hospitality, hardworking and conscientious with excellent communication skills and the ability to connect with people of all ages. I thrive in stressful situations and quickly identify and implement solutions. I have a strong aptitude for teamwork, but also demonstrate maturity and independence to work on my own. I am continuously seeking growth. I am a quick learner who eagerly embraces new skills and knowledge to enhance my skill set.
Overview
7
7
years of professional experience
Work History
Bar Manager
Logan Brown
10.2023 - Current
- Supervising bar
- Quality control
- Managing COGS
- Maintaining Supplier relationships
- Organized comprehensive trainings
- Selecting, processing, ordering all bar stock
- Selection of wines
- Management of winelist
- Completing regular stocktakes
- Creating unique high quality cocktail lists
- Ensuring high-quality customer service
- A wide understanding of wine, cocktails and spirits
- Conducted end-of-day cash reconciliation
- Knowledge of stock control systems such as Wizbang, Loaded, One Tap
- Photographing content for social media accounts and website
Social media manager
Foxglove
11.2022 - 10.2023
- Managing social media account
- Photographing content
- Scheduling posts
- Managed queries.
Bartender/Waitress
WOLF by Foxglove
04.2022 - 10.2023
- Taking bookings
- Prepared table settings.
- Serving/selling food and drink to customers
- Maintaining a high level of service
- A la carte service
- Ensuring that customers are satisfied
- Contributed to a positive work environment
- Point of Sale
- Managing bar
- An understanding of beers, wines, spirits, and cocktails
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Bartending
- Barista experience
Bartender
Passo Pizza Pasta
07.2021 - 03.2022
- Serving/selling food and drink to customers
- Ensuring that customers are satisfied
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Clearing tables
- Point of Sale
- Setting of tables
- Serving coffees
- Managing bar
- Bartending
Bartender/Waitress
Hola Bar & Grill
10.2020 - 07.2021
- Serving/selling food and drink to customers
- Clearing tables
- Ensuring that customers are satisfied
Waitress
Fishermans Table Paekakariki
03.2019 - 10.2020
- Serving food and drinks to customers
- Clearing tables
- Ensuring customers have everything they need
Waitress
Pakuranga Park Village Auckland
03.2018 - 10.2018
- Setting of tables
- Serving food and drinks to residents
- Clearing tables
- Ensuring residents have everything they need
Education
WSET Level 1
Wine & Education Co.
Wellington, NZ11-2024
License Controller Qualification -
POP Training
Wellington, NZ03.2023
Bachelor of design honnors - Photography
Massey Creative College of Arts
Wellington, NZ08.2022
Skills
- Customer service
- Attention to detail
- Enthusiastic
- Leadership skills
- Effective problem solver
- Adaptable
- Team player
- Creative
- Honest and reliable
- Common sense
- Fast and effective
- Outgoing
References
- Steve Logan - Logan Brown, Owner, 021-485-039
- Abbie Cooks, Foxglove, 2IC / Manager, 027-231-5375
- Miranda Dunnings, Passo, Bar Manager, 022-461-8244
- Ricardo Reis, Hola Bar & Grill, Owner/Manager, 021-028-83879
- Zack Wang, Hola Bar & Grill, Manager, 021-175-9451
- Valerie Jones, Pakuranga Park Village, Activities Coordinator, 022-632-2702
Timeline
Bar Manager
Logan Brown
10.2023 - Current
Social media manager
Foxglove
11.2022 - 10.2023
Bartender/Waitress
WOLF by Foxglove
04.2022 - 10.2023
Bartender
Passo Pizza Pasta
07.2021 - 03.2022
Bartender/Waitress
Hola Bar & Grill
10.2020 - 07.2021
Waitress
Fishermans Table Paekakariki
03.2019 - 10.2020
Waitress
Pakuranga Park Village Auckland
03.2018 - 10.2018
WSET Level 1
Wine & Education Co.
License Controller Qualification -
POP Training
Bachelor of design honnors - Photography
Massey Creative College of Arts
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