Emosi Fakakovi Kae Tau FINAU
Timaru
Summary
Adept at meat processing and demonstrating exceptional knife handling skills, I significantly enhanced operational efficiency and safety . My commitment to upholding food safety regulations and reducing waste by improving yield showcases my ability to blend technical expertise with a keen focus on quality and productivity.
with hands-on experience in meat processing and packing. Known for maintaining high standards of hygiene and safety while efficiently processing various types of meat. Demonstrated expertise in operating meat processing equipment and ensuring consistent quality.
Overview
10
10
years of professional experience
Work History
Meat Processor
Emosi Finau
05.2015 - 12.2024
- Maintained sharpness of tools for precise cuts and optimal safety during meat processing tasks.
- Achieved compliance with all health regulations through diligent attention to cleanliness standards during processing operations.
- Reduced waste and improved yield through careful monitoring of cutting and trimming procedures.
- Participated in ongoing training initiatives to stay current on industry trends and best practices for meat processing operations.
Education
Level 2 Ncea -
Aorere College
Auckland, NZ11-2013
Skills
- Meat processing
- Knife handling skills
- Food safety regulations
Timeline
Meat Processor
Emosi Finau
05.2015 - 12.2024
Level 2 Ncea -
Aorere College
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