Dedicated and adaptable with a positive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support new and existing goals.
Overview
14
14
years of professional experience
2026
2026
years of post-secondary education
Work History
Kitchen Manager
Salut pie's
Te aro
07.2024 - 08.2025
Managed daily kitchen operations and maintained high food safety standards.
Trained staff on proper cooking techniques and kitchen protocols.
Motivated kitchen staff by establishing goals to increase productivity and quality.
Monitored sanitation practices to ensure that all employees adhere to health department regulations.
Delegated work to staff, setting priorities and goals.
General Manager
Dirty burger/Karaage kid
Jackson street, petone. Main street, Upper Hutt. Parumoana street, Porirua. Cuba street, Wellington.
06.2020 - 01.2024
Oversaw daily operations at a fast-paced restaurant environment.
Managed staff scheduling and ensured adequate coverage during peak hours.
Implemented inventory control practices to reduce waste and improve efficiency.
Trained team members on food safety and customer service standards.
Trained employees on duties, policies and procedures.
Ensured compliance with local health department regulations regarding food safety standards.
Delegated work to staff, setting priorities and goals.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.
Kitchen Staff Member
Caffeind Cafe
Jackson st
03.2014 - 10.2021
Prepared a variety of food items in a fast-paced cafe environment.
Assisted in inventory management and restocking supplies as needed.
Followed health and safety regulations to ensure safe food handling practices.
Operated kitchen equipment including ovens, grills, and fryers efficiently.
Moved smoothly between different cooking stations to assist with meal preparations.
Assisted cook team by preparing sandwiches and salads.
Communicated effectively with waitstaff regarding order tickets for accurate delivery times.
Groomer/Yard Hand
Hutt Valley SsangYong
Alicetown
04.2016 - 01.2018
Preparing New and used vehicles to an upmost standard for sale.
Grooming customer vehicles to enhance the customer experience.
Organizing vehicles on the sales yard to keep up the best presentation possible at all times.
Collecting parts or tools from various suppliers for the mechanics and shop team.
Delivery of sold or regularly maintained vehicles to the customers and supplying a loan car if need be.
Kitchen Staff Member
Lonestar
Jackson street, Petone. Tori street, Wellington.
02.2012 - 04.2016
Carried out basic cleaning duties such as sweeping floors, washing dishes .
Operated kitchen equipment including ovens, grills, and fryers efficiently.
Prepared a variety of food items in a fast-paced restaurant environment.
Supported training of new staff on kitchen procedures and best practices.
Collaborated with team members to deliver high-quality service during busy hours.
Ensured that all dishes were prepared in accordance with restaurant standards.
Communicated effectively with waitstaff regarding order tickets for accurate delivery times.
Education
Thames High
Mechanical Engineering Levels 2, 3 And 4. Welding Certificate -
Wintec
Waihi.
02.2009 - 05.2009
Skills
Kitchen operations
Quality control
Staff training and development
Inventory management
Effective communication
Safe food handling
Food plating and presentation
Product rotation
Customer service
Team collaboration and leadership
Timeline
Kitchen Manager
Salut pie's
07.2024 - 08.2025
General Manager
Dirty burger/Karaage kid
06.2020 - 01.2024
Groomer/Yard Hand
Hutt Valley SsangYong
04.2016 - 01.2018
Kitchen Staff Member
Caffeind Cafe
03.2014 - 10.2021
Kitchen Staff Member
Lonestar
02.2012 - 04.2016
Mechanical Engineering Levels 2, 3 And 4. Welding Certificate -