Fatima Maligi
42 Mark Avenue Paparangi
Summary
Meat Packer skilled at arranging and wrapping meat for customers and checking quality. Accurate professional with outstanding knife skills, dexterity and attention to detail. Known for consistently following food safety and sanitation regulations. Successful at working under pressure and providing excellent customer service.
Overview
1
1
year of professional experience
Work History
Meat Processor
Ovation
01.2022 - 05.2023
- Packed meat in Styrofoam, plastic and paper packaging and weighed on scale for pricing.
- Packaged and attached labeling to various meat selections.
- Sanitized surfaces to maintain cleanliness of food service area.
- Organized and stored items at specific temperatures to maintain freshness.
- Decontaminated work areas using sprayers to apply cleaning and disinfecting solutions.
- Processed meat by cutting, sorting parts, deboning and grinding.
- Cut meat products with slicing equipment according to size specifications.
Education
High School Diploma -
Avele
Vailima01.2019
Skills
- Preventative Maintenance
- Maintenance Requirements
- Stock Rotation
- Process Primal Parts
- creativity
- Batch Production
Timeline
Meat Processor
Ovation
01.2022 - 05.2023
High School Diploma -
Avele
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