Summary
Overview
Work History
Education
Skills
Timeline
Generic

Flinn Hickey

Lower Hutt,WGN

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

10
10
years of professional experience

Work History

Landscaper

Tidy Up NZ
05.2022 - 12.2023
  • Enhanced customer satisfaction by providing high-quality landscaping services and maintaining clear communication throughout the project.
  • Implemented efficient scheduling practices for timely completion of projects, resulting in increased client referrals.
  • Installed custom landscape features to meet clients'' aesthetic preferences and functional needs.
  • Collaborated with construction teams to develop comprehensive landscaping plans for residential and commercial properties.

Marketing Manager

Little City Kombucha
06.2020 - 05.2022
  • Increased brand awareness by developing and implementing strategic marketing campaigns.
  • Boosted sales performance through the creation of engaging promotional materials and targeted advertising strategies.
  • Analyzed market trends to identify new opportunities, adjusting marketing plans accordingly for maximum effectiveness.
  • Enhanced company reputation through successful public relations initiatives and positive media coverage.
  • Negotiated partnerships with key influencers, maximizing brand exposure in target markets.
  • Spearheaded product launches, collaborating with product development teams to create comprehensive go-to-market strategies that drive sales growth.
  • Conducted thorough competitor analysis to stay ahead of industry trends and maintain a competitive edge in the market space.
  • Researched developing trends to stay updated with new ideas and marketing practices.
  • Maintained documentation, detailing assignments, in-progress work and completed project milestones.
  • Worked with graphic designers and writers to establish theme and tone for content.
  • Created and managed social media campaigns to increase brand engagement.
  • Conducted market research to identify new opportunities and target markets.
  • Continually maintained and improved company's reputation and positive image in markets served.

Courier (Weekend Only - 2nd Job)

Urgent Couriers
03.2019 - 03.2022
  • Drove safely at all times to avoid accidents and harm.
  • Followed company policies and procedures during shift.
  • Developed strong interpersonal and communication skills from interacting professionally with dispatchers, upper management, and peers.
  • Verified package information to check for accuracy and completeness.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Safely loaded items into delivery vehicle to minimize damage while in transit.
  • Contacted customers to confirm delivery details and locations.
  • Utilized GPS navigation systems to navigate faster routes.
  • Logged delivery information in tracking systems to enable real-time delivery status.
  • Delivered packages to customer doorsteps and business offices.
  • Obtained signatures for delivery documents and packages.
  • Managed delivery route for optimal use of time and fuel.
  • Developed strong sense of most efficient routes to avoid traffic and construction on local roads and highways.
  • Escalated issues to supervisor for immediate remediation.

Bartender (Night Shifts - 2nd Job)

Thistle Inn
06.2019 - 01.2021
  • Served very high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.
  • Consistently met or exceeded sales targets by upselling premium products without compromising guest satisfaction.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Kept bar stocked with liquors, juices and garnishes for drinks.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Handled customer complaints diplomatically, working towards satisfactory solutions that ultimately retained loyal clientele.
  • Collaborated closely with bartenders to fulfill beverage orders accurately while managing patron expectations efficiently.
  • Ensured compliance with health regulations by maintaining cleanliness of work areas, utensils, and equipment.
  • Boosted restaurant revenue by upselling appetizers, desserts, and beverages along with entrees.
  • Trained new servers on restaurant policies and procedures.

Head Brewer

Little City Kombucha
11.2018 - 06.2020
  • Enhanced product quality by implementing strict sanitation practices and monitoring fermentation processes.
  • Managed inventory effectively, ensuring ample supply of raw materials and minimizing waste.
  • Increased production efficiency through the optimization of brewing schedules and equipment maintenance routines.
  • Developed innovative kombucha recipes, resulting in a diverse product portfolio appealing to various customer preferences.
  • Collaborated with sales and marketing teams to promote new products and drive business growth.
  • Implemented continuous improvement initiatives, leading to streamlined operations and cost savings.
  • Mentored assistant brewers, fostering a culture of teamwork and professional development within the brewery.
  • Participated in community events and festivals to increase brand visibility and build strong relationships with customers.
  • Led staff training programs on safety protocols and standard operating procedures, promoting a safe working environment within the brewery.
  • Collaborated with taproom management to curate an engaging guest experience that showcased the brewery''s product offerings.
  • Established a culture of excellence within the brewing team by setting high performance expectations and providing consistent feedback on individual contributions.
  • Checked specific gravity and pH of batches.
  • Assigned daily work tasks and set weekly schedules.
  • Brewed kombucha in the facility producing in excess of 1000L p/week.
  • Read temperature, flow and other meters and documented information.
  • Dumped, poured and loaded specified amounts of refined or unrefined materials into equipment or containers for further processing or storage.
  • Took samples everyday to compare quality with specifications.
  • Connected pipes between vats and processing equipment.
  • Washed production lines and storage containers to maintain clean and efficient work areas.
  • Achieved consistent flavor profiles across multiple batches by diligently monitoring key brewing parameters such as temperature, pH levels, and gravity measurements.
  • Sourced high-quality ingredients from local suppliers, supporting sustainable agricultural practices while enhancing beer flavor profiles.

Brewery Assistant

Little City Kombucha
04.2018 - 11.2018

Factory Hand

Little City Kombucha
08.2017 - 04.2018
  • Carefully packaged finished products and prepared for shipment.
  • Unloaded and loaded items from conveyors, machines, and conveyances.
  • Demonstrated proper use of equipment to newly hired employees to avoid workplace injuries.
  • Inspected final products to assess compliance with quality standards and established tolerances.
  • Loaded and unloaded parts on production line to establish smooth operations.
  • Maintained and organized material and product inventory.
  • Performed quality checks on products at end of assembly.
  • Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
  • Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
  • Removed trash, debris and other waste materials from premises.
  • Handled equipment, chemicals, and materials properly and with caution.
  • Confirmed all cleaning tools and equipment were stored properly after use.
  • Developed and implemented comprehensive cleaning plan for entire building.

Asbestos Removal Specialist

U.E.S
03.2017 - 08.2017
  • Enhanced safety measures by implementing thorough asbestos removal procedures and guidelines.
  • Streamlined workflow for the team by optimizing task assignments based on individual skillsets.
  • Improved project efficiency with meticulous planning and coordination of asbestos removal activities.
  • Reduced potential health risks by diligently following established industry protocols and regulations.
  • Safeguarded team members'' well-being by consistently monitoring job sites for potential hazards and addressing any concerns promptly.
  • Maintained accurate records of all completed work, ensuring proper documentation for clients and regulatory bodies.
  • Collaborated closely with other trades on site, fostering positive relationships while coordinating safe and efficient workspaces around shared areas.
  • Identified materials requiring removal or special handling.

Courier Dispatcher

Urgent Couriers
03.2015 - 03.2017
  • Enhanced delivery efficiency by optimizing routes and assigning drivers based on proximity.
  • Managed high-volume order processing, maintaining accuracy and timeliness in dispatching couriers.
  • Coordinated with other dispatchers for seamless handoff of tasks during shift changes.
  • Resolved customer issues promptly, leading to increased satisfaction rates and repeat business.
  • Monitored driver performance, providing constructive feedback to improve overall productivity.
  • Collaborated with management to develop strategies for improving operational efficiency and costeffectiveness.
  • Ensured compliance with local transportation regulations by monitoring driver documentation and vehicle maintenance records.
  • Managed invoicing process efficiently, collaborating closely with finance department to ensure accurate billing information was recorded.
  • Communicated with drivers and personnel to coordinate timely delivery of goods and materials.
  • Trained and provided guidance to new team members to apply best practices and comply with protocols and regulations.
  • Tracked delivery progress to identify possible delays and provide real-time updates to customers.
  • Generated reports to track deliveries and maintain proper records and documentation.
  • Answered phone calls and responded to customer emails.
  • Monitored vehicle locations to coordinate timely arrivals.
  • Monitored and tracked dispatch communication systems.
  • Assisted in resolving customer complaints and grievances.
  • Scheduled deliveries and pickups according to customer needs.
  • Preserved accurate records of dispatched orders, deliveries and receipts.
  • Received new orders, prepared documentation, and assigned personnel.
  • Managed customer accounts and invoicing.
  • Managed transportation of extremely important cargo like hospital equipment between cities across NZ.
  • International parcel management.

Bartender

Thistle Inn
11.2014 - 03.2015

Stockroom Assistant (After School + Holidays)

Country Road
11.2013 - 01.2014
  • Improved stockroom efficiency by implementing a streamlined inventory management system.
  • Reduced order processing time by accurately updating the inventory database on a daily basis.
  • Supported sales efforts, ensuring timely delivery of products to customers through efficient order fulfillment processes.
  • Facilitated smooth warehouse operations by properly labelling, sorting, and storing items according to established procedures.

Education

NCEA Level 3 & University Entrance -

Hutt Valley High School
Lower Hutt, NZ
12.2014

Skills

  • Residential Landscaping
  • Chemical Application
  • Customer Service
  • Trimming and Weeding
  • Landscape Maintenance
  • Flexible and Adaptable
  • Landscape Equipment Operation
  • Weeding Gardens
  • Weather Tolerance
  • Physically Fit
  • Maintaining Equipment
  • Good Manufacturing Practices
  • Cleaning Procedures
  • Quality Controls
  • Time Management
  • Attention to Detail
  • Record Keeping

Timeline

Landscaper

Tidy Up NZ
05.2022 - 12.2023

Marketing Manager

Little City Kombucha
06.2020 - 05.2022

Bartender (Night Shifts - 2nd Job)

Thistle Inn
06.2019 - 01.2021

Courier (Weekend Only - 2nd Job)

Urgent Couriers
03.2019 - 03.2022

Head Brewer

Little City Kombucha
11.2018 - 06.2020

Brewery Assistant

Little City Kombucha
04.2018 - 11.2018

Factory Hand

Little City Kombucha
08.2017 - 04.2018

Asbestos Removal Specialist

U.E.S
03.2017 - 08.2017

Courier Dispatcher

Urgent Couriers
03.2015 - 03.2017

Bartender

Thistle Inn
11.2014 - 03.2015

Stockroom Assistant (After School + Holidays)

Country Road
11.2013 - 01.2014

NCEA Level 3 & University Entrance -

Hutt Valley High School
Flinn Hickey