Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Grace McGill

Christchurch,New Zealand

Summary

I am third-year Bachelor of Commerce student at the University of Canterbury, majoring in Human Resource Management and minoring in Psychology. I am a confident, trustworthy and reliable individual with a strong work ethic, renowned for my professionalism, flexibility, and capacity to perform well independently and in team environments. My academic background and real-world experience have given me excellent decision-making, problem-solving and interpersonal abilities, which I aim to apply in my field of work. I am dedicated to creating inclusive, productive teams and making a significant contribution to organisational goals because I have a passion for people and workplace culture.

Overview

7
7
years of professional experience

Work History

Casual Hospitality Worker

University of Canterbury Students Association
Christchurch
06.2023 - Current
  • Managed cash register operations efficiently and accurately.
  • Adhered to health department regulations regarding safe food handling practices.
  • Fostered a positive working environment, encouraging teamwork and employee engagement.
  • Work on a flexible schedule.
  • Explained menu items, took orders and delivered food courses according to instruction.
  • Worked with managers to report and resolve customer issues or concerns.
  • Work with industrial coffee machines and help out in the kitchen when needed.

Production Worker/Labelling

Wild Country fine Foods
Te Kowhai
11.2022 - 02.2025
  • Measured ingredients and followed recipes in order to make condiments.
  • Sorted and packaged products to prepare for processing or shipment.
  • Set up and operated production equipment according to daily work orders and safety procedures.
  • Weighed and loaded orders according to project specifications.
  • Learnt how to understand and correctly batch code products.
  • Labeled products.
  • Examined final products for conformance with quality and design standards.

Day and Night Shift Manager

BURGERFUEL
Hamilton
04.2021 - 10.2022
  • Uphold company standards and compliance requirements for operations.
  • Positioned skilled staff in key areas throughout shift to optimize department productivity.
  • Documented receipts, employee hours and inventory movement.
  • Taught staff upselling techniques.
  • Helped employees accomplish tasks during peak periods.
  • Reinforced rules to promote superior employee performance.
  • Key holder to the store.
  • Managed cash positions and made bank deposits.
  • Created food orders for the store, and prep lists so other staff knew what to make.
  • Monitored staff performance and addressed issues.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Dealt with refunds, and resolving complaints.

Babysitter

Babysitter
Hamilton
10.2018 - 09.2022
  • Engaged with children, providing nurturing and safe environments.
  • Helped prepare meals, snacks and refreshments for children, accounting for individual dietary needs and restrictions.
  • Cared for children aged 8-12, including tasks such as feeding and directing activities.
  • Developed strong relationships with families I worked for to ensure quality service was provided every time.
  • Ensured safety of all the children under my care at all times.

Customer Service

Chartwell shopping centre
Hamilton, Waikato
12.2020 - 12.2021
  • Engaged positively with each customer, providing professional and polite support for the customers.
  • Co-operated with other team members and by myself at times.
  • Made the effort to talk and interact with every customer.
  • Communicated with other team members, customer service, chartwell-employees and security.

Picker

Fruitdale Orchard
Horsham Downs, Waikato
11.2020 - 01.2021
  • Assembled cartons, crates and containers.
  • Persevered and showed motivation as often it would get very tiring.
  • Adjusted to early starts and late finishes.
  • Identified, picked and sorted fruits according to size, type and ripeness.
  • Harvested strawberry crops by hand to avoid damage to delicate items.

Education

NCEA Level 1 and 3 merit endorsed, and achieved Level 2 -

Waikato Diocesan School For Girls
10.2022

Bachelor of Commerce - Human Resources Management And Psychology

University of Canterbury
Christchurch

Skills

Microsoft Excel

Microsoft Outlook

Microsoft PowerPoint

Microsoft Word

Microsoft OneNote

MYOB Business Software

Communication

Active listener

Problem solving

Decision-making

Strategic thinking

Leadership

References

Angelique Van Camp - 021831234

Previous employer from Wild Country fine Foods

Timeline

Casual Hospitality Worker

University of Canterbury Students Association
06.2023 - Current

Production Worker/Labelling

Wild Country fine Foods
11.2022 - 02.2025

Day and Night Shift Manager

BURGERFUEL
04.2021 - 10.2022

Customer Service

Chartwell shopping centre
12.2020 - 12.2021

Picker

Fruitdale Orchard
11.2020 - 01.2021

Babysitter

Babysitter
10.2018 - 09.2022

NCEA Level 1 and 3 merit endorsed, and achieved Level 2 -

Waikato Diocesan School For Girls

Bachelor of Commerce - Human Resources Management And Psychology

University of Canterbury
Grace McGill