Summary
Overview
Work History
Skills
References
Timeline
Hi, I’m

Grant Herewini

Auckland,Auckland
Grant Herewini

Summary

I am a hard worker with plenty of experience in the food industry who is looking for a change in career for a better work life balance. 

Evening and night shifts would work well around our family as my partner works Monday to Friday days (early start). I am already used to working weekends and late nights and enjoy it.

As a very loyal and reliable person i am looking for long term employment with variety.

Overview

28
years of professional experience

Work History

Garrisons Public House
Sylvia Park, Mt Welligton, Auckland

Pizza Chef
02.2016 - Current

Job overview

preparation and cooking of pizzas, hot and cold platters, desserts and other menu items as required

Mama Loco's (Barworks)
Sylvia Park

Chef/Kitchenhand
08.2013 - 02.2016

Job overview

Started as kitchen hand, then worked my way up to front-line chef.

prepping and cooking of mexican food

House Husband

Stay at home Dad
02.2010 - 08.2013

Job overview

looking after my daughter

Bronco's Steak House
Manukau

Headchef/Chef
11.1996 - 02.2010

Job overview

prepping and cooking of meals at a busy steak house

leading a team through successful services

ordering and stocktake 

Skills

fast learner

attention to detail

experience in food production environment (restaurants)

loyal employee

dependable

 

reliable transport

good in a team environment

good hygiene and food safety practices 

hard worker

 

References

References

Chris Peters / Executive Head Chef / Garrisons Public House / 021 296 8399

Natty Chow / Former Sous Chef / Mama Loco's Sylvia Park / 022 4444 586

Timeline

Pizza Chef
Garrisons Public House
02.2016 - Current
Chef/Kitchenhand
Mama Loco's (Barworks)
08.2013 - 02.2016
Stay at home Dad
House Husband
02.2010 - 08.2013
Headchef/Chef
Bronco's Steak House
11.1996 - 02.2010
Grant Herewini