Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Hannah Kim

Somerville ,Auckland

Summary

Professional kitchen team member with solid experience in food preparation, sanitation, and kitchen safety. Known for reliability, adaptability, and strong teamwork skills. Excellent at maintaining clean and organized workspace, assisting with inventory management, and supporting culinary staff to achieve high-quality results. Focused on contributing to smooth and efficient kitchen operation.

Overview

22
22
years of professional experience
1
1
Certification

Work History

Kitchen Assistant

Donkey Chicken
03.2025 - Current
  • Assisted chefs in food preparation tasks, resulting in timely meal service.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Collaborated with team members to ensure smooth workflow during peak hours.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Enhanced kitchen efficiency by maintaining clean and organized workstations.
  • Utilized knife skills to expertly chop, slice, and dice ingredients as needed for recipes.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.

Cake Decorator

The Cheesecake Shop
04.2024 - Current
  • Designed specialty cakes for weddings, birthdays, and graduations.
  • Assisted customers with selecting suitable cake designs based on their preferences, demonstrating excellent listening skills and attention to detail.
  • Handled phone calls regarding inquiries, cancelled orders, and ordering conflicts.
  • Consistently met customer expectations through clear communication regarding design specifications and delivery timelines.
  • Kept work area safe and sanitized by washing utensils, tools, and countertops.

Restaurant Manager

Korean Restaurant
02.2020 - 01.2023
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Correctly calculated inventory and ordered appropriate supplies.

Decorator/ Shop Assistants

The Cheesecake Shop
04.2017 - 03.2018
  • Cashier
  • Decorations
  • Customer service

Maker

Hms Host Christchurch airport
01.2017 - 01.2017
  • Sandwich maker

Barista / Cashier

The Broadway Tearooms & Bakery
01.2016 - 01.2016
  • Cashier
  • Customer service

Pastry Chef/Bakery

Paris Baguette
01.2013 - 01.2015
  • Cashier
  • Customer service
  • Chef

Cashier/ Kitchen hand

Sushi5000
01.2009 - 01.2010
  • Cashier and kitchen hand
  • Cashier and manager
  • Customer service

Manager

Wang Mart
01.2007 - 01.2009
  • Cashier and manager
  • Customer service

Cashier

1,2,3 dollar shop
01.2005 - 01.2006
  • Cashier and manager
  • Customer service

Cashier

Aussiesox Shop
01.2005 - 01.2005
  • Cashier and manager
  • Customer service

Cashier

BB’s Café
01.2004 - 01.2005
  • Cashier and customer service
  • Sandwich maker

Education

Certificate - Early Childhood Education Level 1

MIT
01.2010

Pastry Course - undefined

AUT
01.2009

Maths, Science, English, Art, Physical Education, Technology

Howick College
01.2008

Brista

Waika
Auckland
03-2018

Skills

  • Chef support
  • Dishwashing
  • Safe food handling
  • Food preparation
  • Ingredient management
  • Food storage protocol
  • Ingredient preparation
  • Food storage
  • Allergen awareness
  • Knife skills
  • Order accuracy
  • Kitchen staff coordination
  • Menu planning

Certification

Class 1 Full

Languages

English
Professional Working
Korean
Professional Working

Timeline

Kitchen Assistant

Donkey Chicken
03.2025 - Current

Cake Decorator

The Cheesecake Shop
04.2024 - Current

Restaurant Manager

Korean Restaurant
02.2020 - 01.2023

Decorator/ Shop Assistants

The Cheesecake Shop
04.2017 - 03.2018

Maker

Hms Host Christchurch airport
01.2017 - 01.2017

Barista / Cashier

The Broadway Tearooms & Bakery
01.2016 - 01.2016

Pastry Chef/Bakery

Paris Baguette
01.2013 - 01.2015

Cashier/ Kitchen hand

Sushi5000
01.2009 - 01.2010

Manager

Wang Mart
01.2007 - 01.2009

Cashier

1,2,3 dollar shop
01.2005 - 01.2006

Cashier

Aussiesox Shop
01.2005 - 01.2005

Cashier

BB’s Café
01.2004 - 01.2005

Pastry Course - undefined

AUT

Maths, Science, English, Art, Physical Education, Technology

Howick College

Certificate - Early Childhood Education Level 1

MIT

Brista

Waika
Hannah Kim