Harsimran Singh
Glen Eden,New Zealand
Summary
Flexible and organized restaurant manager with experience facilitating busy restaurant environment operation. Customer-driven and highly coordinated managerial staff with collaborative mindset and team orientation. Conscious innovator with consistent focus enhancing employee workplace satisfaction.
Overview
8
8
years of professional experience
Work History
Assistant Business Leader
Goode Brothers, New Lynn
2024.04 - Current
- Built strong relationships with customers through positive attitude and attentive response.
- Mentored and guided employees to foster proper completion of assigned duties.
- Facilitated training for associates through daily coaching and regular performance appraisals.
- Coordinated weekly meetings for internal and external groups.
Restaurant Manager
Malt House Fusion
2023.07 - 2024.03
- Recruiting, training and supervising staff, managing budgets, ensuring compliance with legislation, promoting the business, overseeing stock levels, handling customer enquiries, preparing reports, keeping records, assessing profitability, liaising with stakeholders, and improving business operations.
Bar Staff Member
Goode Brothers Northwest
2020.07 - 2021.03
Shift Runner
Dominos
2020.04 - 2020.06
Restaurant Manager
Pulse Restaurant
2017.01 - 2019.01
Education
Diploma in business management -
Northtech-Auckland
12.2021
Skills
- Recruiting, training and supervising staff
- Agreeing and managing budgets
- Ensuring compliance with licensing, hygiene and health and safety legislation
- Promoting and marketing the business
- Overseeing stock levels and ordering supplies
- Handling customer enquiries and complaints
- Keeping statistical and financial records
- Assessing and improving profitability
- Liaising with customers, employees, suppliers, licensing authorities and sales representatives
- Making improvements to the running of the business and developing the restaurant
References
- Tim Cunliffe, Goode Brothers New Lynn, General Manager, +64 21874159
- Mrs Ankita Oberoi, Cash Converters, Business Partner, +64 22 122 5572
Currentresponsibilities
- Recruiting, training and supervising staff.
- Agreeing and managing budgets.
- Ensuring compliance with licensing, hygiene and health and safety legislation.
- Promoting and marketing the business.
- Overseeing stock levels and ordering supplies.
- Handling customer enquiries and complaints.
- Preparing and presenting staffing/sales reports.
- Keeping statistical and financial records.
- Assessing and improving profitability.
- Liaising with customers, employees, suppliers, licensing authorities and sales representatives.
- Making improvements to the running of the business and developing the restaurant.
Languages
English
Full Professional
Timeline
Assistant Business Leader
Goode Brothers, New Lynn
2024.04 - Current
Restaurant Manager
Malt House Fusion
2023.07 - 2024.03
Bar Staff Member
Goode Brothers Northwest
2020.07 - 2021.03
Shift Runner
Dominos
2020.04 - 2020.06
Restaurant Manager
Pulse Restaurant
2017.01 - 2019.01
Diploma in business management -
Northtech-Auckland