Summary
Overview
Work History
Education
Skills
References
Currentresponsibilities
Languages
Timeline
Generic

Harsimran Singh

Glen Eden,New Zealand

Summary

Flexible and organized restaurant manager with experience facilitating busy restaurant environment operation. Customer-driven and highly coordinated managerial staff with collaborative mindset and team orientation. Conscious innovator with consistent focus enhancing employee workplace satisfaction.

Overview

8
8
years of professional experience

Work History

Assistant Business Leader

Goode Brothers, New Lynn
04.2024 - Current
  • Built strong relationships with customers through positive attitude and attentive response.
  • Mentored and guided employees to foster proper completion of assigned duties.
  • Facilitated training for associates through daily coaching and regular performance appraisals.
  • Coordinated weekly meetings for internal and external groups.

Restaurant Manager

Malt House Fusion
07.2023 - 03.2024
  • Recruiting, training and supervising staff, managing budgets, ensuring compliance with legislation, promoting the business, overseeing stock levels, handling customer enquiries, preparing reports, keeping records, assessing profitability, liaising with stakeholders, and improving business operations.

Bar Staff Member

Goode Brothers Northwest
07.2020 - 03.2021

Shift Runner

Dominos
04.2020 - 06.2020

Restaurant Manager

Pulse Restaurant
01.2017 - 01.2019

Education

Diploma in business management -

Northtech-Auckland
12.2021

Skills

  • Recruiting, training and supervising staff
  • Agreeing and managing budgets
  • Ensuring compliance with licensing, hygiene and health and safety legislation
  • Promoting and marketing the business
  • Overseeing stock levels and ordering supplies
  • Handling customer enquiries and complaints
  • Keeping statistical and financial records
  • Assessing and improving profitability
  • Liaising with customers, employees, suppliers, licensing authorities and sales representatives
  • Making improvements to the running of the business and developing the restaurant

References

  • Tim Cunliffe, Goode Brothers New Lynn, General Manager, +64 21874159
  • Mrs Ankita Oberoi, Cash Converters, Business Partner, +64 22 122 5572

Currentresponsibilities

  • Recruiting, training and supervising staff.
  • Agreeing and managing budgets.
  • Ensuring compliance with licensing, hygiene and health and safety legislation.
  • Promoting and marketing the business.
  • Overseeing stock levels and ordering supplies.
  • Handling customer enquiries and complaints.
  • Preparing and presenting staffing/sales reports.
  • Keeping statistical and financial records.
  • Assessing and improving profitability.
  • Liaising with customers, employees, suppliers, licensing authorities and sales representatives.
  • Making improvements to the running of the business and developing the restaurant.

Languages

English
Full Professional

Timeline

Assistant Business Leader

Goode Brothers, New Lynn
04.2024 - Current

Restaurant Manager

Malt House Fusion
07.2023 - 03.2024

Bar Staff Member

Goode Brothers Northwest
07.2020 - 03.2021

Shift Runner

Dominos
04.2020 - 06.2020

Restaurant Manager

Pulse Restaurant
01.2017 - 01.2019

Diploma in business management -

Northtech-Auckland
Harsimran Singh