Experienced in hospitality and tourism, delivering exceptional service with a warm and friendly demeanor. Proficient in conflict resolution, adept at building cohesive teams, and highly attentive to customer and student needs. Known for punctuality, problem-solving, and multitasking skills. Demonstrated success as an integral part of management teams, providing effective solutions for success.
Overview
19
19
years of professional experience
Work History
Tutor – Baking & Patisserie
NTPC – Fiji National University
03.2024 - 06.2024
Provided one-on-one tutoring sessions, tailoring instruction to meet the specific needs of each student while promoting independent learning skills.
Work with Teaching Staff to ensure that practical classes run effectively and according to timetable requirements.
Worked closely with students on specific class struggles, closely reviewing materials and assignments to offer targeted help.
Collaborated with students to complete homework assignments, identify lagging skills, and correct weaknesses.
Motivated students towards learning and studying to build self-confidence and reduce fear of failure.
Real Estate Sale Consultant
New Door Real Estate Fiji
03.2023 - 03.2024
Proactively initiating sales and marketing activities
Streamlined property showings for greater efficiency, resulting in higher conversion rates.
Conducting property assessments with clients
Facilitating negotiations between buyers and sellers according to guidelines
Enhanced client satisfaction through personalized consultations and tailored property recommendations.
Exceeded sales targets by employing effective prospecting techniques and leveraging an extensive database of contacts.
Developed a reputation for expertise in niche markets, attracting a diverse clientele seeking specialized assistance in their property search.
Maintained up-to-date knowledge of local real estate trends, enabling informed decisions on pricing strategies and market positioning.
Sales Consultant
Nexa Solar
Brisbane, Queensland, Australia
01.2022 - 01.2023
Explaining the benefits of going solar, including the potential for cost savings over time
Presenting information about solar energy to potential customers, including the environmental benefits and cost savings associated with solar power.
Advised clients on appropriate product selections based on their unique needs, ensuring optimal satisfaction levels upon purchase.
Used consultative sales techniques to understand customer needs and recommend relevant products and services.
Developed long-lasting client relationships by consistently exceeding expectations with exceptional service.
Boosted customer satisfaction by providing personalized consultations and tailored product recommendations.
Attended ongoing training sessions to stay current on industry trends, market conditions, and product offerings – applying knowledge gained to better serve customers.
Strengthened brand reputation by delivering superior customer experiences that fostered loyalty and repeat business.
Training Officer
Fiji National University
Fiji
01.2012 - 01.2018
Coordinate and Deliver Training for Certificate Level Program according to designed lesson plan syllabus.
Collaborated with subject matter experts to develop relevant training materials that addressed specific organizational challenges.
Design and Manage student practicum and inventories.
Supervise and Conduct learning activities based on Course Schedules
Balanced multiple responsibilities simultaneously in a fast-paced environment, prioritizing tasks effectively to meet deadlines without sacrificing quality of workmanship or attention to detail.
Identified training needs and planned classes accordingly.
Assessed skill gaps for employees and developed training courses to meet identified needs.
Facilitated open communication channels between the trainees and instructors leading to a more cohesive learning experience.
Conducted regular assessments of existing training programs, making adjustments as necessary to maintain effectiveness and relevance.
Pastry Chef Assistant All -Rounder Kitchen
Namotu Island Resort
Fiji
01.2005 - 01.2010
Oversaw purchasing, storage, and use of kitchen supplies.
Maintained well-organized mise en place to keep work consistent.
Managed in-store, pick-up orders and catering needs.
Enhanced customer satisfaction by creating visually appealing and delicious pastries.
Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
Developed cross-functional relationships with other departments, ensuring smooth operations and timely completion of tasks during special events or peak business hours.
Implemented efficient production techniques, reducing waste and improving overall pastry quality.
Developed new pastry recipes for seasonal menus, resulting in increased sales and positive feedback.
Effectively managed multiple tasks simultaneously during high-volume periods, maintaining consistent quality across all products.
Maintained a clean and organized kitchen workspace, ensuring compliance with health regulations.