Heshani Kanishka Galpoththegedara
Remuera,AUK
Summary
Diligent professional with extensive food handling experience and a commitment to quality service. Proficient in ingredient preparation and kitchen organization, ensuring a clean and efficient workspace. Recognized for enhancing food preparation efficiency and fostering a collaborative kitchen environment. Strong skills in time management, adaptability, and teamwork contribute to consistent customer satisfaction.
Overview
2
2
years of professional experience
Work History
Kitchen Assistant
Seven K Miracle Food Company
Kadawatha, Sri Lanka
01.2024 - 02.2025
- Monitored temperatures of prepared food and cold-storage areas.
- Inspected equipment daily to make sure it was clean and in good working condition.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
- Followed recipes and customer requests to prepare meals.
- Adjusted cooking methods and ingredients to accommodate dietary restrictions and food allergies.
- Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
- Supported inventory management by monitoring stock levels and reporting low supplies to the head chef.
- Disposed of garbage in accordance with established procedures.
Bank Teller
Peoples Bank
Kotahena, Sri Lanka
05.2023 - 02.2025
- Ordered checks, placed stop payment orders and conducted additional special services for customers.
- Balanced teller drawers regularly throughout the day according to established procedures.
- Maintained accurate records of all financial transactions.
- Built and maintained client relationships through quality, personalized interactions.
- Trained employees on cash drawer operation.
- Balanced cash drawers accurately at end of shift.
- Reconciled discrepancies between teller transactions and computer records.
Cashier
Jayakody Super Center
Kadawatha, Sri Lanka
07.2023 - 01.2024
- Kept check-out areas clean, organized and well-stocked to maintain attractive store.
- Counted money in cash drawers at the beginning of shifts to ensure amounts were correct.
- Processed efficient and accurate cash, check, debit and credit card payments using Point-of-Sale system.
- Conducted price checks for special orders or discounts as requested by customers.
- Processed sales transactions to prevent long customer wait times.
- Used suggestive selling techniques to promote add-on sales.
- Built and maintained productive relationships with employees.
Education
Certificate - Barista & Bakery
R&P Baking Academy
Sri Lanka10-2024
Pearson Diploma - Information And Communication Technology
Esoft Metro Campus
Sri Lanka01-2019
Higher Diploma In English - English Language
Aquinas University College
Sri Lanka01-2016
GCE Advanced Level - Commerce
Vihara Maha Devi Girls School
Sri Lanka08-2014
Skills
- Customer service
- Food safety
- Freezer management
- Effective communication
- Kitchen operations
- Cash handling
- Quality control
- Kitchen sanitation
- Multitasking and prioritization
Languages
English
Full Professional
Sinhala
Full Professional
Timeline
Kitchen Assistant
Seven K Miracle Food Company
01.2024 - 02.2025
Cashier
Jayakody Super Center
07.2023 - 01.2024
Bank Teller
Peoples Bank
05.2023 - 02.2025
Certificate - Barista & Bakery
R&P Baking Academy
Pearson Diploma - Information And Communication Technology
Esoft Metro Campus
Higher Diploma In English - English Language
Aquinas University College
GCE Advanced Level - Commerce
Vihara Maha Devi Girls School
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