Summary
Overview
Work History
Education
Skills
Languages
Certification
Affiliations
References
Timeline
Generic

Holly-Lee Walker

Nelson

Summary

Highly-motivated employee with desire to take on new challenges. Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.

Overview

18
18
years of professional experience
2012
2012
years of post-secondary education
1
1
Certification

Work History

Meat Inspector

AFFCO
Wairoa, Wairoa
02.2022 - 07.2025
  • Conduct thorough inspections of meat products to ensure compliance with safety and quality standards.
  • Identify and report any abnormalities or defects in meat products during inspections.
  • Ensure adherence to food safety regulations and hygiene practices in the meat processing environment.
  • Collaborate with processing teams to maintain product quality and support continuous improvement initiatives.
  • Document and maintain accurate inspection records and reports for regulatory compliance.
  • Utilise post-mortem examination techniques to assess the quality and safety of animal products for human consumption.
  • Maintain detailed records of inspection findings and communicate results to relevant processing teams to support compliance with food safety regulations.
  • Collaborate with meat processing staff to implement corrective actions and ensure continuous adherence to industry standards and quality assurance protocols.
  • Conduct detailed inspections of meat carcasses and products to ensure compliance with industry safety and quality standards.
  • Maintain and update thorough documentation and reports of inspection findings to support regulatory compliance and traceability.
  • Conduct comprehensive inspections of slaughter and meat processing facilities to ensure compliance with industry regulations and standards.
  • Monitor and evaluate hygiene protocols and safety measures in meat handling and processing operations to minimise contamination risks.
  • Collaborated with cross-functional teams to improve meat inspection protocols and product traceability systems.
  • Assessed supply chain documentation to verify the origin and quality of meat products, ensuring compliance with national standards.
  • Conducted risk assessments and contributed to the development of safety guidelines for handling and processing meat products.
  • Collaborate closely with meat processing staff to implement corrective actions and promote continuous improvement in product safety and quality.
  • Compile and present detailed inspection reports, highlighting non-compliance issues and recommending corrective actions to management.
  • Collaborate with quality assurance and production teams to identify potential risks and implement corrective measures to improve overall product quality and safety.
  • Perform rigorous inspections of meat cuts to detect any quality or safety issues, ensuring adherence to regulatory standards.
  • Implement and monitor hygiene and safety protocols within meat processing environments to maintain product integrity.

Office Administrative Assistant

Chris Joblin Motors
, Wairoa
01.2022 - 03.2022
  • Preparing banking and mail collection
  • Reception duties including answering phone and booking service jobs with correct details and ordering associated parts if job require
  • Stock management including incoming inventory and stocktake
  • Updating computer system with new stock take
  • Issuing invoices
  • Customer services including answering customers queries both on the phone and person
  • Cash management

Shop Assistant

Robbie’s Takeaways
, Wairoa
02.2020 - 12.2021
  • Processing sales transactions accurately using POS systems and handling cash and card payments
  • Greeting customers and providing excellent customer service to enhance the shopping experience
  • Maintaining stock levels on shelves and organising merchandise to ensure an attractive and orderly display
  • Handling customer inquiries and resolving complaints in a professional and timely manner
  • Ensuring the cleanliness and safety of the shop floor and restocking areas to comply with health and safety standards
  • Performed opening, closing procedures for the store including counting money in cash drawers at start, end of shifts.
  • Followed recipes for preparing various types of hot and cold foods.
  • Operated kitchen equipment safely, including ovens, slicers, and fryers.
  • Prepared diverse selections of hot and cold foods following standardized recipes and presentation standards.

Private Housekeeper

Self Employed
, Tauranga
01.2019 - 06.2019
  • Maintained high standards of cleanliness and organization in multiple private residences, ensuring client satisfaction and comfort.
  • Managed inventory and restocked cleaning supplies to efficiently maintain household operations.
  • Performed delicate care and maintenance of household textiles and furnishings, extending their lifespan and appearance.
  • Ensured security and privacy of clients' homes by following strict confidentiality and safety protocols during visits.
  • Communicated effectively with clients to understand specific cleaning preferences and schedule appointments accordingly.

Kitchen Hand

Eatl8r
, Christchurch
03.2017 - 12.2017
  • Assisted chefs with basic food preparation tasks to ensure timely meal service.
  • Maintained a clean and organized kitchen environment following health and safety standards.
  • Handled cash and processed EFTPOS transactions accurately during busy periods.
  • Coordinated food delivery logistics efficiently across Christchurch to ensure timely distribution.
  • Packed and labeled food items for distribution to various outlets.

Housekeeping Room Attendant

Rutherford Hotel
, Nelson
06.2015 - 11.2016
  • Cleaned and sanitized guest rooms to ensure high standards of hygiene.
  • Restocked supplies and amenities in rooms and common areas daily.
  • Assisted in laundry operations, ensuring timely availability of clean linens.
  • Communicated effectively with team members about daily assignments and task progress.
  • Interacted pleasantly with clients and guests when performing daily duties.

Checkout Operator

Pak n Save
, Nelson
01.2010 - 06.2011
  • Scanned items efficiently to ensure quick customer service.
  • Handled cash and electronic payments accurately during transactions.
  • Maintained cleanliness and organization at the checkout station.
  • Greeted customers in a friendly and courteous manner.

Cashier

Mc Donald’s
, Wellington
01.2008 - 12.2008
  • Operated cash registers efficiently, accurately processing cash, credit, and EFTPOS transactions to ensure smooth customer checkout experiences
  • Provided friendly and attentive customer service by greeting customers, answering queries, and assisting with product selections to enhance customer satisfaction
  • Maintained cleanliness and organization of the cashier and sales area to create a welcoming environment and support store operations

Education

Business And Administration Level 3 & 4 - Business Administration, Operations And Developmen

Business Management School
03.2015 - 07.2015

Waimea College
Nelson

Skills

  • Meat inspection
  • Quality assurance
  • Customer service
  • Effective communication
  • Attention to detail
  • Time management
  • Adaptability and flexibility

Languages

English
First Language

Certification

New Zealand Certificate in Meat Processing (Animal Product Examination) (Level 4)

New Zealand Certificate in Meat and Meat Product Manufacturing (Level 3) New Zealand Certificate in Food or Beverage Processing (Level 2)

Affiliations

  • Fishing
  • Travelling
  • Exercising

References

Marise McClutchie

Supervisor AFFCO

Contact: 022 029 4882

Shelley Nathan

Executive Housekeeping Supervisor

.Phone: 03 548 2299 | Mobile: 027 342 3549

Timeline

Meat Inspector

AFFCO
02.2022 - 07.2025

Office Administrative Assistant

Chris Joblin Motors
01.2022 - 03.2022

Shop Assistant

Robbie’s Takeaways
02.2020 - 12.2021

Private Housekeeper

Self Employed
01.2019 - 06.2019

Kitchen Hand

Eatl8r
03.2017 - 12.2017

Housekeeping Room Attendant

Rutherford Hotel
06.2015 - 11.2016

Business And Administration Level 3 & 4 - Business Administration, Operations And Developmen

Business Management School
03.2015 - 07.2015

Checkout Operator

Pak n Save
01.2010 - 06.2011

Cashier

Mc Donald’s
01.2008 - 12.2008

Waimea College
Holly-Lee Walker