Developed skills in customer interaction and teamwork in high-energy, service-oriented environment. Strong communication and problem-solving abilities, adaptable to various situations, and capable of handling multiple tasks simultaneously. Looking to transition into new field, bringing valuable transferrable skills and customer-focused mindset.
Overview
3
3
years of professional experience
Work History
FOH Staff Member
Rosies Red Hot Cantina (Wellington)
Wellington
02.2025 - Current
Provided exceptional customer service by addressing inquiries and resolving issues promptly.
Assisted in maintaining cleanliness and organization of front-of-house areas.
Supported team members during peak service hours to ensure efficient operations.
Adapted quickly to changing situations and guest needs in a fast-paced environment.
Implemented upselling techniques to increase average check size while still prioritizing guest satisfaction.
Enhanced customer satisfaction by providing timely and efficient service in a fast-paced environment.
Handled high-pressure situations with poise, ensuring guests felt valued despite any challenges faced.
Demonstrated knowledge of menu items and corresponding ingredients.
Utilized POS system to receive and process food and beverage orders.
Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
Observed diners to respond to additional requests and determine when meal completed.
FOH Staff Member
Rosies Red Hot Cantina (Takapuna - Formerly Known as Francs Bar and Diner)
Auckland, AUK
10.2022 - 01.2025
Took on leadership roles as a senior staff, managing the host desk, allocating breaks and sections.
Supported team members during peak service hours
Answered questions clearly regarding food and beverage preparation, recipe ingredients and allergens.
Trained new FOH staff members on company policies and procedures, fostering a team-oriented work environment.
Demonstrated strong multitasking skills by managing multiple tables simultaneously while maintaining top-notch service standards.
Was partially cross trained on Bar and Floor
Utilized POS system to receive and process food and beverage orders.
Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
Observed diners to respond to additional requests and determine when meal completed.
Education
Bachelor of Arts - Film, Theatre, English Literature
Victoria University of Wellington
Wellington, NZ
11-2027
High School Diploma -
Westlake Boys High School
Auckland, NZ
12-2024
Skills
Order taking
Phone etiquette
Up-selling techniques
Team collaboration
Money handling
Complaint handling
Teamwork and collaboration
Languages
German
Limited Working
Timeline
FOH Staff Member
Rosies Red Hot Cantina (Wellington)
02.2025 - Current
FOH Staff Member
Rosies Red Hot Cantina (Takapuna - Formerly Known as Francs Bar and Diner)
10.2022 - 01.2025
Bachelor of Arts - Film, Theatre, English Literature