Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hyerin Choung

Shirley,Christchurch

Summary

I work well under pressure and I ensure best work, health and safety practices.

I have good attitude towards team work and I am always willing to learn more.

I am committed to fulfill assigned tasks and I also possess the ability to innovate.

Overview

4
4
years of professional experience

Work History

Tutorial Teacher

GLE Academy
2023.01 - 2023.08
  • Supported students with helpful study habits and exam strategies.
  • Collaborated with students to complete homework assignments, identify lagging skills, and correct weaknesses.
  • Used personalized learning plans to guide students to deeper understanding of course material and learning styles.
  • Developed student confidence through positive reinforcement strategies.

Kindergarten Teacher

Promomkinder
2022.07 - 2022.12
  • Built positive relationships with students and families for safe, trusted learning support.
  • Exercised good classroom management focused on positive behavior support by clearly articulating fair and consistent expectations along with appropriate natural consequences.
  • Delivered lesson plans, implemented school curriculum and used data to create, monitor, and establish personalized learning plan for each student.
  • Monitored and evaluated student progress through regular assessments and observations.

FOH Staff Member

Fonda Mexican
2019.07 - 2019.12
  • Performed opening and closing procedures and side work duties according to station rotation assignment.
  • Developed and maintained positive working relationships with other restaurant staff and supported team to reach common goals.
  • Serviced guests with food and beverage requirements warmly, courteously and professionally.
  • Answered questions clearly regarding food and beverage preparation, recipe ingredients and allergens.

FOH Staff Member

Atlantic Group
2019.11 - 2019.11

Melbourne Cup Horse race in 2018, and 2019

  • Serviced guests with food and beverage requirements warmly, courteously and professionally.
  • Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
  • Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.

Education

Hospitality Management

William Angliss Institute - Advanced Diploma
Melbourne, VIC
12.2018

Skills

  • Problem-Solving Skills
  • Customer service
  • Planning and organising
  • Friendly and positive attitude
  • Critical thinking
  • work well under pressure

Languages

Korean
Native or Bilingual
English
Professional Working

Timeline

Tutorial Teacher

GLE Academy
2023.01 - 2023.08

Kindergarten Teacher

Promomkinder
2022.07 - 2022.12

FOH Staff Member

Atlantic Group
2019.11 - 2019.11

FOH Staff Member

Fonda Mexican
2019.07 - 2019.12

Hospitality Management

William Angliss Institute - Advanced Diploma
Hyerin Choung