- I like working with my hands and fixing things
- Youth Development Programs
- Music
- Watching Movies and TV Shows
- Cooking
- Martial Arts
- DIY and Home Improvement
Ioane Ioane
Auckland
Summary
Adept at enhancing operational efficiency and safety, my tenure at Waste Management showcased my ability to innovate in waste collection and recycling, driving customer satisfaction and sustainable practices. Skilled in heavy equipment operation and fostering team collaboration, I excel in environments requiring meticulous attention to health and safety regulations.
Professional waste management specialist prepared to excel in maintaining cleanliness and safety. Known for efficient waste disposal and adherence to environmental standards. Reliable team collaborator with focus on achieving consistent results and adapting to changing needs.
Professional in culinary field, dedicated to maintaining high standards in food preparation and service. Extensive hands-on experience in following recipes, ensuring food safety, and supporting kitchen efficiency. Recognized for strong team collaboration and adaptability to changing needs, contributing to smooth kitchen operations and quality outcomes.
Experienced with food preparation, ensuring compliance with health and safety standards. Utilizes effective communication and teamwork to support kitchen operations. Knowledge of various cooking techniques and equipment maintenance ensures consistent quality in meal preparation.
Security professional with proven track record in maintaining safety and order in various settings. Adept at implementing security measures and handling emergency situations with calm and efficiency. Known for strong teamwork and adaptability, ensuring reliable support and effective response to dynamic needs.
Overview
23
23
years of professional experience
Work History
Waste Collector
Waste Managment
01.2022 - 01.2023
- Assisted in training new staff members on company policies and procedures for safe and efficient waste collection operations.
- Ensured timely collection of waste materials by maintaining a consistent schedule and route plan.
- Drove carefully through residential neighborhoods, watching out for parked vehicles and people.
- Prevented potential health hazards by properly disposing of medical or hazardous wastes according to regulations.
- Improved customer satisfaction with regular communication and prompt issue resolution.
- Contributed to waste reduction initiatives by sharing best practices and innovative ideas with team members, leading to more sustainable operations.
- Maintained clean streets by promptly collecting litter during daily routes.
- Enhanced waste collection efficiency by implementing a dynamic routing system.
- Collaborated with team members to complete large-scale waste removal projects in a timely manner.
- Developed strong relationships with customers through attentive service and open communication channels, fostering loyalty within the community served.
- Educated residents on proper disposal methods for various types of waste materials, increasing compliance rates within the community.
Construction Worker
Brown Brothers Construction
01.2020 - 01.2022
- Maintained clean and organized job sites, contributing to a safe working environment for all employees.
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Managed safe and efficient use of tools and equipment on construction sites.
- Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
- Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
- Gathered and disposed of worksite debris to remove safety hazards.
- Used variety of hand and power tools to complete tasks.
- Assisted with basic carpentry work such as installing wooden floors and crown molding.
- Mixed and poured concrete for variety of projects.
- Cleaned and maintained tools, equipment and worksites.
- Helped with door and window installations.
- Followed instructions and safety protocols to prevent accidents and injuries.
Bouncer
MYM Security
01.2019 - 01.2020
- Furnished patrons with ticket stubs, wrist bands and hand stamps to denote rightful admission.
- Ejected unruly patrons from premises.
- Managed emergency situations calmly and efficiently by following established protocols, minimizing risk exposure for patrons and staff.
- Called police to report criminal acts.
- Collaborated with management to develop security protocols, resulting in smoother operations and increased safety measures.
- Improved staff response time with efficient coordination of security personnel during incidents.
- Supported successful event execution by collaborating closely with event organizers on security needs and requirements.
- Prevented potential altercations by quickly identifying intoxicated individuals and diplomatically removing them from the premises.
- Coordinated with local law enforcement agencies when needed, fostering strong relationships between the venue and authorities for improved safety outcomes.
- Liaised with local police officers, fire services and emergency services to maintain security and service and resolve issues.
- Patrolled exterior and interior of premises.
- Reduced liability risks by conducting regular inspections of venue equipment and reporting any issues promptly.
- Safeguarded valuable property through diligent surveillance of both indoor and outdoor areas around the venue.
- Ensured patron safety by effectively monitoring and controlling crowds in a timely manner.
- Conducted thorough ID checks for age verification, preventing underage entry to the establishment.
- Enforced dress codes and refused objectionable attire.
- Provided first aid assistance when necessary, ensuring guest welfare while on the premises.
Confectionary Process Worker
Nestle
01.2013 - 01.2019
- Completed thorough inspections of finished products while adhering to strict quality guidelines, guaranteeing customer satisfaction.
- Inspected final products to assess compliance with quality standards and established tolerances.
- Prepared, boxed, and staged outgoing shipments.
- Maintained compliance with health, safety, and environment practices.
- Graded and packaged finished products, transporting items for additional processing, storage, or shipment off-site.
- Kept facility inspection-ready at all times through proactive housekeeping and close monitoring of daily operations.
- Communicated with Processing Supervisor if unable to achieve timeline or resolve error.
- Operated mobile equipment such as forklifts and pallet jacks.
- Contributed to reducing waste by carefully following instructions and efficiently utilizing raw materials. Involving DMAIC Projects all over Oceania.
- Contributed to reducing waste by carefully following instructions and efficiently utilizing raw materials.
- Collaborated with team members to achieve daily production goals and consistently meet deadlines.
- Assisted in quality control efforts, ensuring all products met strict company standards before shipment.
- Enhanced workflow efficiency by assisting with inventory management duties such as tracking stock levels and coordinating material replenishment orders.
- Achieved consistent on-time completion of projects by effectively managing time and prioritizing tasks based on deadlines.
- Operated various types of machinery, gaining proficiency in their use and contributing to increased output rates.
- Reduced downtime by proactively performing routine maintenance checks on equipment and promptly addressing any issues found.
- Demonstrated adaptability by quickly learning new processes when required due to changes in product specifications or client requirements.
- Provided support to new team members, helping them quickly acclimate to the work environment and learn essential tasks.
- Streamlined processes through effective communication with supervisors and coworkers, enhancing overall productivity.
- Maintained a clean and organized workspace, resulting in a safer environment for all employees.
- Improved production efficiency by closely monitoring and adjusting machine settings as needed.
- Participated in regular safety meetings, promoting a culture of awareness and compliance within the workplace.
- Remained attentive throughout shifts, identifying potential safety hazards and promptly addressing them to maintain a secure work environment.
- Received and reviewed incoming documents and materials.
- Calibrated machines to maintain required productivity levels and adherence to quality standards.
- Investigated processing errors and malfunctions, resolving issues with minor machine repairs.
- Made sure that products were produced on time and are of good quality.
- Collaborated with other departments to optimize production workflows.
- Organized and prepared workstations and materials needed for operations to maximize productivity.
- Inspected products and machines to maintain quality and efficiency.
- Prepared reports and technical documentation of day-to-day production processes.
- Met production targets and tight deadlines by collaborating closely with team members.
- Trained new production staff members on safe and efficient production procedures and proper machine operations.
- Maintained organized work area by cleaning and removing hazards.
- Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
- Performed general equipment maintenance and repair to minimize downtime.
- Supported team members in their tasks, contributing to overall team success.
- Assisted colleagues as needed, fostering a positive work environment based on teamwork and mutual supportiveness.
- Participated in continuous training initiatives, staying up-to-date on relevant regulations, policies, and best practices within the processing field.
Bar Line Operator
Nice & Natural
01.2010 - 01.2014
- Communicated effectively with team members across departments for seamless coordination during shift transitions and critical operations updates.
- Assembled products according to changing daily work orders and specific customer needs.
- Followed job order for product specifications, dimensions, tolerances, and sequence of operations.
- Contributed to a positive company culture by actively participating in team meetings, providing constructive feedback, and fostering an environment of collaboration and mutual support.
- Reduced accidents and injuries by observing safety policies and procedures.
- Increased overall productivity by training new employees on proper procedures, equipment usage, and safety protocols.
- Displayed strong problem-solving skills by identifying opportunities for process improvements, resulting in enhanced productivity or reduced waste.
- Assisted in inventory management, ensuring accurate tracking of raw materials and finished goods for efficient resource allocation.
- Provided timely feedback to supervisors regarding any potential issues or areas for improvement in the production process.
- Adjusted machine feed and speed to correct machine malfunctions.
- Ensured a safe work environment by following all company policies and OSHA regulations, leading to fewer workplace accidents.
- Calibrated and adjusted equipment to achieve quality production.
- Upheld strict documentation practices with attention-to-detail in completing required paperwork concerning product specifications, maintenance logs, and daily production reports.
- Read and interpreted documents to reach maximum productivity and achieve quality objectives.
- Enhanced production efficiency by optimizing machine settings and conducting regular maintenance.
- Collaborated with team members to achieve daily production targets and consistently meet deadlines.
- Prioritized workplace cleanliness, adhering to 5S principles and maintaining an organized workspace that contributed positively towards overall operation efficiency.
- Maintained high-quality standards by performing regular quality checks on products throughout the production process.
- Checked inventory supply and stock bins to maintain proper stock levels.
- Organized and prepared workstations and materials needed for operations to maximize productivity.
- Reviewed production schedules and streamlined processes.
- Made sure that products were produced on time and are of good quality.
- Prepared reports and technical documentation of day-to-day production processes.
- Performed general equipment maintenance and repair to minimize downtime.
- Maintained organized work area by cleaning and removing hazards.
- Collaborated with other departments to optimize production workflows.
- Trained new production staff members on safe and efficient production procedures and proper machine operations.
- Inspected products and machines to maintain quality and efficiency.
- Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
- Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
- Implemented new cleaning protocols for equipment, maintaining hygienic production environment.
Chocolate Maker
Nice & Natural
01.2003 - 01.2010
- Ensured compliance with all health department regulations, maintaining a clean and organized workspace at all times.
- Assisted in developing successful marketing campaigns highlighting unique product features, resulting in increased brand awareness.
- Expanded product offerings by researching industry trends and incorporating innovative ideas into the development process.
- Made confections by hand and ordered ingredients from suppliers.
- Packaged chocolate items for delivery or pickup.
- Made 3 tonne confections out of chocolate on daily basis.
- Chose, inspected, weighed, and measured ingredients for each production run.
- Cleaned and sterilized factory processing containers and work areas to keep foods safe.
- Followed instructions and processes to maintain food and beverage integrity.
- Created batches of food products with specified flavor, texture, clarity, bouquet and color profiles by following production recipes and procedures.
- Prepared mixtures by properly filling kettles, pressure cookers and other processing containers with exact ingredients in accurate proportions.
- Kept work areas clean, neat and organized to promote safety, productivity and team success.
- Implemented quality control procedures to maintain product consistency and uphold brand reputation.
- Documented batch production information such as ingredients and amounts, cycle times and temperatures observed.
- Adjusted equipment during runs to maintain optimal settings and achieve high-quality products.
- Sorted final products according to specified regulatory, customer or company standards.
- Worked with large vats, paddles and agitators to blend, mix and heat raw materials.
- Trained new employees on company protocols, safety procedures and chocolate making techniques resulting in seamless integration into the team.
- Mentored junior staff members in mastering confectionary making techniques, fostering a positive work environment and teamwork.
- Tested raw materials and products to determine moisture, acidity and other levels.
Cook
Burger King
01.2002 - 01.2003
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Monitored food quality and presentation to maintain high standards.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
Shoe Sower
Kumfs
01.2000 - 02.2002
- I sowed shoes with my family to contributed to the house hold as we immigrated to New Zealand 1996
- Sorted over 50 products onto shelves according to type, weight, and size.
- Separated damaged items from functional ones.
- Complied with safety regulations and protocols to reduce risks and safeguard teams.
- attention to detail
Education
Security Coarse
Coarse01-2016
Food Manufacturing
Nestles05-2014
No Degree - Carpentry
Auckland Trade Training Academy
Course03-2007
English Math's Science Social Studies
Mt Roskill Grammar
School02-2002
Skills
- Efficient loading
- Punctuality
- Recycling
- Heavy equipment operation
- Route navigation
- Health and safety regulations
- First aid training
- Hazardous materials handling
- Environmental awareness
- Waste sorting
- Equipment inspection
- Waste compaction
- Safe driving
- Bin delivery
- Tipper operation
- Loading and unloading
- Food manufacturing
- Food manufacturing processes
- Food photography enhancement
- Basic food preparation master
- Manufacturing safety protocols
- Food Chemistry Knowledge
- Food serving
- Food safety program training
- Food knowledge
- Mass manufacturing
- Prepared foods presentation
- Foodservice software proficiency
Interests
Timeline
Waste Collector
Waste Managment
01.2022 - 01.2023
Construction Worker
Brown Brothers Construction
01.2020 - 01.2022
Bouncer
MYM Security
01.2019 - 01.2020
Confectionary Process Worker
Nestle
01.2013 - 01.2019
Bar Line Operator
Nice & Natural
01.2010 - 01.2014
Chocolate Maker
Nice & Natural
01.2003 - 01.2010
Cook
Burger King
01.2002 - 01.2003
Shoe Sower
Kumfs
01.2000 - 02.2002
Security Coarse
Food Manufacturing
No Degree - Carpentry
Auckland Trade Training Academy
English Math's Science Social Studies
Mt Roskill Grammar
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