Summary
Overview
Work History
Education
Skills
References
Certification
Timeline
Generic

Irene Tuaine

West Harbour,AUK

Summary

Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Outgoing Front of the house person with excellent interpersonal communication strengths. Solid experience processing payments, cleaning, handling food and meeting customer demands with diligent and well-organized mentality. Certified in safe food handling.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Front of House / Barista

The Pride - Lion Brewery
05.2022 - 12.2022
  • Used POS system to accurately enter orders and process payments.
  • taking customer orders and ensuring every order is accurate clarifying if the are any allergies or any specific requirement as per customer
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Greeted new customers, discussed specials, and took drink orders.

Cleaner

Demestically Disabled
01.2018 - 12.2018
  • Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
  • Performed deep-cleaning tasks performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
  • Removed trash, debris and other waste materials from premises.


Education

Massey High School
01.2008

Lincoln Heights
01.1999

Skills

  • Cash Register / POS Operations
  • Safe Food Handling Practices
  • Front of House Operations
  • Order Preparation
  • Food Safety Compliance
  • Basic Coffee Making
  • Hospitality and Professionalism

References

  • Natasha Rima, 021-1443155
  • Karen Peua, 027-406683

Certification

  • Barcats Job ready program (Hospitality upskilling Training - March 2024
  • Food Safety Certificate 20666

Timeline

Front of House / Barista

The Pride - Lion Brewery
05.2022 - 12.2022

Cleaner

Demestically Disabled
01.2018 - 12.2018

Massey High School

Lincoln Heights
  • Barcats Job ready program (Hospitality upskilling Training - March 2024
  • Food Safety Certificate 20666
Irene Tuaine