Summary
Overview
Work History
Education
Skills
Awards
Volunteer Experience
Languages
Websites
Affiliations
Timeline
Generic

Jacob Lee

Christchurch,New Zealand

Summary

A highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. A hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. A committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

4
4
years of professional experience

Work History

Head Chef

Sura
Christchurch
10.2023 - Current
  • Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
  • Trained kitchen workers on culinary techniques.
  • Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.
  • Planned and prepared food product orders to maintain appropriate stock levels.
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted.
  • Monitored quality, presentation and quantities of plated food across line.
  • Experimented with various ingredients and cooking techniques to develop new and flavorful dishes for customers.
  • Regularly interacted with guests to obtain feedback on product quality and service levels.

Gogi Korean BBQ and Karaoke

09.2020 - 11.2020
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Informed customers about daily specials or new menu items.
  • Took orders from customers and relayed them to the kitchen staff in a timely manner.
  • Prepared tables for service by setting up tableware, condiments, napkins, and other supplies.
  • Greeted guests and provided menus.
  • Provided friendly customer service by addressing guests needs promptly and courteously.

Sura Teppanyaki chef

11.2020
  • Provided excellent customer service by answering questions about menu items or making recommendations when asked.
  • Ensured that all food items were properly garnished before serving to customers.
  • Maintained knowledge of current menu items, garnishes, ingredients, equipment usage and preparations methods.
  • Set up the teppanyaki station prior to service hours ensuring everything is ready for meal preparation.
  • Prepared ingredients for teppanyaki dishes, including slicing, dicing, and chopping vegetables.
  • Demonstrated meal creation and preparation for guests in entertaining and fun atmosphere.
  • Displayed creativity in preparing special requests from customers based on availability of ingredients.
  • Communicated effectively with guests regarding their orders and dietary restrictions.

Education

Burnside High School
12.2018

Bachelor of Health Science - Psychology

University of Canterbury
Christchurch

Skills

  • Staff Training
  • Knowledge of kitchen tools
  • Workflow Coordination
  • Inventory Rotation
  • Resource Management
  • Food Safety
  • Kitchen Management
  • Team Management
  • Equipment Maintenance

Awards

Duke of Edinburgh bronze award

Volunteer Experience

Korean Presbyterian Church, Church Youth bible study teacher, Christchurch, Canterbury

I prepare activities in advance for Friday nights. I do a weekly check-up with different students at my church to make sure they are doing well in their homes and in schools.

Languages

Korean
Professional

Affiliations

  • In my spare time, I like to be active. This comes in the form of going on a hike, working out in the gym, and playing Basketball
  • I like to make sure my work and personal life are separate to maintain a healthy mental wellbeing

Timeline

Head Chef

Sura
10.2023 - Current

Sura Teppanyaki chef

11.2020

Gogi Korean BBQ and Karaoke

09.2020 - 11.2020

Burnside High School

Bachelor of Health Science - Psychology

University of Canterbury
Jacob Lee