Multifaceted employee with a background in inventory management, logistics, customer service training, and assembly-line operation. Familiarity with Warehouse, Restaurant and Public on-site operations. Strengths include problem-solving abilities, adaptability in fast-paced environments, and aptitude for maintaining high standards of organization and productivity.
Operated forklift to efficiently load and unload stock.
Utilized pick voice technology for accurate inventory management.
Performed house cleaning duties to maintain cleanliness and organization.
Prepared and cooked meals to ensure high-quality dining experiences.
Mentored team members on procedures to enhance operational efficiency.
Maintained cleanliness of house to uphold hygiene standards.