Jai Nair
Auckland,AUK
Summary
Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective interpersonal communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
27
27
years of professional experience
Work History
Parking Officer
Auckland Transport
North Shore
12.2023 - Current
- Enforcing the by laws set by the council to facilitate the compliance issue.
- Educating members of public about any enforcement topics.
- Working on specific complaints on day to day basis for positive resolution of the matter.
- Providing positive suggestions to the manager for better service to the public.
- Interacted professionally with citizens while enforcing parking regulations in a courteous manner.
- Maintained accurate records of daily activities including citations issued, warnings given.
Licensed Real Estate Salesperson
Century 21
Epsom
07.2023 - 09.2023
- Analyzed comparable sales data to provide accurate pricing recommendations for clients.
- Developed effective marketing strategies for new listings including brochures, flyers, open houses.
- Conducted open homes to facilitate a smooth sale.
- Monitored progress of deals from start to finish while providing frequent updates to relevant parties.
- Assisted clients in the preparation of real estate contracts and other documents related to the sale or purchase of property.
- Cultivated relationships with bankers, appraisers and lenders establishing long-term relationships.
- Managed real estate transactions from initiation to closing.
Licensed Real Estate Salesperson
Harcourts
Mt Roskill
09.2022 - 06.2023
- Conducted open homes for potential buyers to view the property for sale.
- Applied various methods to build client base, including networking, email and social media.
- Compared properties with similar, recently sold properties in neighboring areas to determine comparative market price.
- Promoted property sales through advertisements, open houses and participation in multiple listing services.
- Presented properties to potential buyers and addressed questions.
- Oversaw and negotiated offers for real estate purchases on clients' behalf.
- Liaised between buyers and sellers to facilitate negotiations and propel escrow progress.
Driving Instructor
AA Driving School
North Shore
12.2009 - 09.2022
- Evaluated student's progress during each lesson and documented results in reports.
- Developed customized lesson plans based upon each individual student's needs and skill level.
- Demonstrated defensive driving strategies to help prepare them for real-world scenarios.
- Helped build confidence in novice drivers by encouraging positive reinforcement during lessons.
- Assessed student's abilities after each lesson and tailored future instruction accordingly.
- Assisted students in preparing for their driver's license examinations by providing practice tests.
- Encouraged open communication with parents and guardians regarding student's performance during lessons.
Restaurant Owner/Operator
Indian Pepper
Panmure
07.2016 - 07.2018
- Identified areas of improvement in restaurant operations, staff training, menu development, pricing, and inventory management.
- Updated the restaurant's website regularly with new menus items or promotional offers.
- Analyzed customer feedback surveys to assess overall satisfaction levels with the restaurant's services.
- Monitored daily operations including customer service delivery, kitchen production levels, cash handling procedures.
- Managed payroll activities including processing time sheets and tracking employee hours worked.
- Resolved customer complaints in a timely manner while maintaining high standards of hospitality.
- Established quality assurance protocols for food preparation processes to ensure consistency in product quality.
Driving Instructor
Apple Driving School
Henderson/ City
09.2006 - 11.2009
- Evaluated student's progress during each lesson and documented results in reports.
- Developed customized lesson plans based upon each individual student's needs and skill level.
- Assessed student's abilities after each lesson and tailored future instruction accordingly.
- Educated students on traffic laws and regulations in order to promote safe driving habits.
- Helped build confidence in novice drivers by encouraging positive reinforcement during lessons.
- Explained the rules of the road in detail and demonstrated proper driving techniques.
- Provided feedback to students on their performance and provided advice on areas needing improvement.
Production Chef
Pacific Flight Kitchen
Airport Oaks
05.2005 - 04.2008
- Preparing mass production of different foods according to the established recipes and menu specifications based on the flight requirement.
- Determined portion sizes for individual servings based on standard recipes.
- Ensured compliance with health department regulations regarding food storage and handling practices.
- Managed inventory levels by tracking orders and assessing supply needs.
- Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
- Checked quality of food products to meet high standards.
Production Chef
LSG Sky Chef
Airport Oaks
04.2002 - 04.2005
- Assisted in the preparation of high-quality food items according to established recipes and menu specifications.
- Checked food portioning for optimal presentation and cost control.
- Maintained an accurate record of all food production activities.
- Provided guidance and supervision to junior kitchen staff members.
- Stored prepared foods properly in accordance with health codes.
- Ensured compliance with health department regulations regarding food storage and handling practices.
Cook
Carnival Cruise Line
Tampa Florida, United States Of America
06.2000 - 12.2001
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
- Followed established procedures and requirements for safe food handling, storage and service.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Adhered to regulatory standards regarding safe and sanitary food prep.
- Checked quality of food products to meet high standards.
Commis Chef
Le Meridien Hotel
New Delhi, New Delhi India
08.1997 - 05.2000
- Adhered to established standards for product presentations, flavor profiles, and plate design set forth by Head Chef.
- Communicated effectively with the team regarding menu changes or special requests from customers.
- Ensured proper storage of food items at correct temperature according to health code standards.
- Tracked inventory levels of foods and supplies used in daily production.
- Ordered necessary supplies and equipment needed for daily tasks.
- Worked closely with other cooks and kitchen staff during service periods to ensure efficient operations.
- Assisted higher-level chefs in the preparation of more complex dishes.
- Prepared and cooked food items according to recipes, portioning, and presentation specifications.
Education
Bachelor's Degree in Hotel Management - Hotel Management
Maurya Institute Of Hotel Management
Bangalore India04-1997
High School Diploma -
Kerala School
New Delhi04-1994
Skills
- Computer Skills
- Excellent verbal and written communication skills
- Customer Service
- Organization and time Management skills
- Natural problem solver
- Report writing
- Negotiation skills
- Attention to details
Languages
English
Full Professional
Hindi
Professional
Punjabi
Professional
Custom
- New Zealand Citizen
- Able and fit.
- Like to read motivational books.
- Motorsport fan.
References
References available upon request.
Timeline
Parking Officer
Auckland Transport
12.2023 - Current
Licensed Real Estate Salesperson
Century 21
07.2023 - 09.2023
Licensed Real Estate Salesperson
Harcourts
09.2022 - 06.2023
Restaurant Owner/Operator
Indian Pepper
07.2016 - 07.2018
Driving Instructor
AA Driving School
12.2009 - 09.2022
Driving Instructor
Apple Driving School
09.2006 - 11.2009
Production Chef
Pacific Flight Kitchen
05.2005 - 04.2008
Production Chef
LSG Sky Chef
04.2002 - 04.2005
Cook
Carnival Cruise Line
06.2000 - 12.2001
Commis Chef
Le Meridien Hotel
08.1997 - 05.2000
Bachelor's Degree in Hotel Management - Hotel Management
Maurya Institute Of Hotel Management
High School Diploma -
Kerala School
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