I feel I am versatile and diligent. Working at Brave Brewery for the past three years has taught me countless lessons about working as a team and has developed My work ethic. Working in hospitality has taught me how to better interact with customers and members of the public. It has taught me to satisfy the customer and has also taught me how to handle and work with people in escalated situations. Working in a team for multiple years has taught me that everyone has to put their best foot forward and fo their part in order for the machine to run smoothly. Working at Brave has also taught me to think on My feet and when things go south it has taught me how to handle a crisis by doing what i can do as well as informing other so everyone can work together top manage any curve balls thrown our way. I am physically fit and strong and able to do hard labour. My background in rugby and power lifting has allowed me to grow my endurance while also having practical strength.
Front of house - consisted of serving customers over the counter as well as food service and maintaining a well flowing food and beverage system. Opening and closing the tap room and maintaining a sanitary eating and drinking environment.
Kitchen Hand - consisted of doing dishes and preparing food for customers. Making sure that my area of the line was keeping up so everything can flow during service. Preparing food such as meats and vegetables for later use. maintaining a clean work environment throughout the day and a heavy clean of the kitchen after service ends
Brewery assistant - consisted of doing the Hawke's Bay regional deliveries. This included dropping large orders to bottle stores and delivering kegs and boxes of beer to local restaurants and establishments. Others areas of This role is any general admin that is needed to be done by the owners or brewers.
Kitchen hand - This consisted of making lots of the breakfast menu as well preparing lots of the pastry's for the ovens. This job required early mornings as small jobs such as creaming donuts and putting the pies in the oven to cook was needed to be done before the 7am opening. on Sunday it was required that the kitchen be cleaned on a much deeper scale so that was required after closing.
2019
-U14 Hastings boys high school rugby
2020
-U15 Hastings boys high school rugby
- Senior softball
2021
- NCEA level one endorsed with excellence
- physical education cup
- land memorial prize for scholarship, character, sport and leadership
- 2nd XV Hastings boys high school rugby
2022
- NCEA level two endorsed with excellence
- physical education cup
2023
- NCEA level three endorsed with Merit
- The Collin and Alan Jones scholarship
- Kevin Barry award for original writing
- Honor's blazer
- Senior softball
2024
- Hawke's bay U19 rugby junior magpies
- first year communications University of Cantabary