JESSIE ANDREI VIBANDOR
Summary
Responsible Kitchen Hand offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Flexible hard worker can work under pressure. ready to learn and contribute to team success in order to find my potential and eager to learn new skills along the way and gain experience from it.
Overview
2
2
years of professional experience
Work History
Cafe Team Member
Lagardere Travel Retail
02.2023 - Current
- Enhanced customer satisfaction by providing exceptional service and maintaining a clean, welcoming cafe environment.
- Prepared high-quality food and beverages, ensuring consistent taste and presentation.
- Utilized strong multitasking skills to manage multiple orders simultaneously while maintaining attention to detail.
- Managed cash register transactions, accurately handling cash and card payments from customers.
- Addressed customer concerns promptly, demonstrating excellent problem-solving skills to ensure satisfaction.
Kitchen Hand
St Pierre’s Sushi staff
03.2022 - 11.2022
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained high personal grooming standards and uniform presentation.
Education
Course Endorsement Certificate for level -
Catholic Cathedral College
2021
Skills
- Cleaning and Sanitation
- Scheduling Equipment repairs
- Customer Needs Assessments
- Health Code Requirements
- Attention to Detail
- Food Preparing, Plating and Presentation
- Cash Handling and Sales
- Customer Service
Additional Information
Vivek Vij
Store Manager Lagardere Travel Retail Ltd
021 483 582
Miguel Miranda
Lagardere Travel Retail TL
021 189 8055
Anjum Dewan
Lagardere Travel Retail TL
021 240 0723
Timeline
Cafe Team Member
Lagardere Travel Retail
02.2023 - Current
Kitchen Hand
St Pierre’s Sushi staff
03.2022 - 11.2022
Course Endorsement Certificate for level -
Catholic Cathedral College
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