Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Juan Cruz Gomez

Tauranga, Mount Maunganui,BOP

Summary

Passionate with gastronomy and dedicated, hardworking, and committed to becoming a dependable and valuable team member. I have a Working Holiday Visa and i don't have any restrictions for work.

I don't have problems with heavy works and i like to learn about different kind of jobs.

Overview

2
2
years of professional experience

Work History

Kitchen Hand-Pizza

Republic Hospitality
02.2024 - 05.2024
  • Stocked and replenished kitchen supplies to ensure all ingredients were available for the kitchen team
  • Prepared a variety of food items according to customer orders and recipes
  • Developed and implemented food safety procedures to ensure safe food handling and storage
  • Operated kitchen equipment such as ovens, fryers, and blenders according to safety guidelines.

Picker

Pure Pac
12.2023 - 01.2024

Kitchen Hand

Amazonita
09.2023 - 12.2023
  • Ensured all kitchen areas were cleaned and sanitized, following all food safety guidelines
  • Assisted in food prep and other kitchen duties as needed
  • Organized and labeled dishes for easy access and retrieval, resulting in improved efficiency.

Kitchen Hand

The Thirsty Peacock
08.2023 - 09.2023
  • Ensured all kitchen areas were cleaned and sanitized, following all food safety guidelines
  • Assisted in food prep and other kitchen duties as needed
  • Organized and labeled dishes for easy access and retrieval, resulting in improved efficiency.

Kitchen Hand - Cashier

Imari
08.2022 - 08.2023
  • Performed basic food preparation tasks, such as chopping vegetables, to help in the kitchen during peak hours
  • Washed dishes, utensils and other kitchen items, ensuring a clean and hygienic kitchen
  • Maintained an accurate cash drawer at all times, ensuring that all cash and receipts were balanced at the end of each shift.

Education

. - Professional Gastronomy

CECAL
Córdoba, Argentina
08.2021

Skills

  • Computer Skills
  • Ability to Work Under Pressure
  • Fast Learner
  • Ability to Work in a Team
  • Flexibility and Adaptability
  • Food Preparation
  • Food Quality Standards

Languages

Spanish
Native or Bilingual
English
Professional Working
Italian
Elementary

Timeline

Kitchen Hand-Pizza

Republic Hospitality
02.2024 - 05.2024

Picker

Pure Pac
12.2023 - 01.2024

Kitchen Hand

Amazonita
09.2023 - 12.2023

Kitchen Hand

The Thirsty Peacock
08.2023 - 09.2023

Kitchen Hand - Cashier

Imari
08.2022 - 08.2023

. - Professional Gastronomy

CECAL
Juan Cruz Gomez